Prawn / Shrimp Fry

Yellow Chili's

Prawns or Shrimp fry is a flavor-packed Indian seafood side dish. It is prepared with fresh prawns, Indian masala, spices, and herbs. This roasted prawns taste great with rice and with veg meals

Prawn / Shrimp Fry

YIELD

3 people

TYPE

Side dish

TIME

30 minutes

LEVEL

Medium

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In a bowl, add the cleaned prawns or shrimp and add salt, ginger garlic paste, turmeric, chili, coriander, and garam masala powder

Prep Prawn Fry

1

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Mix everything well and rest it for about 15 minutes

Prep Prawn Fry

2

Now in pan with medium heat, pour oil and add onions. Saute the onions until it turns soft

Prep Prawn Fry

3

Now add the marinated prawns and give a good mix

Prep Prawn Fry

4

Allow the prawns to cook until it leaves water and swirls up

Prep Prawn Fry

5

Now switch the heat to high and roast the prawns until all the masala coat thoroughly on them

Prep Prawn Fry

6

Finally, add a lot of curry leaves and give a quick stir. And now it is ready for you to taste and enjoy

Prep Kadala Curry

7

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Serve this delicious prawn fry as a starter or side dish for rice

Prep Kadala Curry

8

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