YIELD
4 serving
TYPE
Main Course
TIME
55 mins
LEVEL
Easy
To start, pat dry the chicken with a kitchen towel. This will help to crisp up the skin when baking. Set the chicken aside
In a separate bowl, combine garlic, ginger, onion, black pepper, chili powder, and salt. Mix well until all ingredients are thoroughly combined
In another bowl, add the chicken leg quarters, lemon juice, olive oil, and the seasoning powder. Rub the mixture onto all sides of the chicken
Next, place the marinated chicken leg quarters onto a parchment paper-lined baking tray
Bake the chicken at 400°F for 30 to 35 minutes, or until it is fully cooked
Once the chicken is done, remove it from the oven and let it rest for 5 minutes. Garnish with fresh herbs such as cilantro or parsley leaves before serving
Serve the juicy Baked Chicken Leg Quarters with some healthy vegetable side dishes like sautéed mushrooms, sauteed green beans, sauteed asparagus, or roasted vegetables