Baked Chicken Thighs

Yellow Chili's

Oven-Baked Chicken Thighs are a healthy, and flavorful meal made with bone-in, skin-on chicken thighs, basic spices, Italian seasoning, and olive oil. They can be served for both lunch and dinner

Baked Chicken Thighs

YIELD

5 serving

TYPE

Main Course

TIME

55 mins

LEVEL

Easy

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To begin, combine the ginger, garlic, cumin, chili, coriander, black pepper, coriander powder, and salt in a bowl. Mix well and set aside for later use

1

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Prep Seasoning

In a large bowl, add the skin-on and bone-in chicken thighs. Then, pour in the lemon juice, olive oil, and the seasoning mixture. Mix everything well

2

Season Chicken

Allow the seasoned chicken thighs to rest for at least 15 minutes if time permits. This will allow the flavors to fully penetrate the meat

3

Season Chicken

Line a baking tray with parchment paper and place the seasoned chicken thighs on it 

4

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Bake Chicken Thighs

Preheat your oven to 400°F and bake the chicken for 35-45 minutes, or until it is cooked through.  

5

Bake Chicken Thighs

Once the chicken is cooked, remove it from the oven and garnish it with fresh cilantro/coriander leaves

6

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Bake Chicken Thighs

Serve the crispy oven-baked chicken thighs with roasted or baked vegetables, rice, or your choice of salad

Serving

7

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