YIELD
3 People
TYPE
Main Course
TIME
30 minutes
LEVEL
Medium
In a wide bottom pan with medium heat, pour water, salt, oil and cook the Fettucine Pasta as per package instructions
1
Drain the pasta from the water and reserve it for later use
2
In a pan with medium heat, add olive oil, butter and allow it to melt. Add garlic and saute until it turns aromatic
3
Now add the onions and saute until it turns soft
4
Add chili flakes, paprika, dried basil leaves, parsley, pepper powder, salt, and give them a good mix
5
Now add the shrimp and saute for 2 to 5 minutes or until it is cooked to soft. Make sure not to overcook the shrimps which may turn hard
6
Add lemon juice and give a quick sauté
7
Now add the reserved pasta and give a good toss until all the seasoning coat well on the pasta
8
Finally, add some coriander leaves and remove them from the heat. Now the delicious and spicy Garlic Butter Shrimp Pasta is ready for you to taste and enjoy
9
Serve this lip-smacking Garlic Butter Shrimp Pasta as it is or you can also sprinkle some parmesan cheese to spruce the flavor
10