Beat the eggs until it turns frothy and keep them aside for later use
2
Now in a pan with medium heat, pour oil and add onion, red bell pepper, and green bell pepper. Sauté until the veggies turn soft and reserve them for later use
3
In a pan with medium heat, pour oil, and add in the beaten eggs. Allow it to cook for a minute or until it sets at the edges
4
Now using a heatproof rubber or silicone spatula push the cooked edges to the center and let the runny eggs to the edges. This helps the eggs to cook evenly
5
Add mozzarella cheese, stir-fried veggies at one side of the omelette, and fold in half. Allow the egg to cook for a minute and now the delicious fluffy omelet is ready to taste and enjoy
6