Grilled Salmon

Yellow Chili's

Grilled Salmon is a juicy and smokey seafood dish made in a pan, charcoal, or gas grill. The fresh Salmon fillets are usually marinated in a seasoning marinade and then grilled at high temperature

Grilled Salmon

YIELD

3 People

TYPE

Seafood

TIME

20 minutes

LEVEL

Medium

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In a glass bowl, add olive oil, garlic, paprika, pepper powder, parsley, lime zest, lemon juice, and salt. Mix everything well to combine

Prep Grilled Salmon

1

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Now add a generous amount of marinade over the salmon fillets and brush to coat evenly on all sides

Prep Grilled Salmon

2

Allow the Salmon fillets to rest for at least 10 minutes. This helps the fish to absorb the flavors from the marinade

Prep Grilled Salmon

3

In a grilling pan with medium heat, add 2 tsp of oil and spread them evenly. Place the marinated Salmon fillets one by one

Prep Grilled Salmon

4

Allow it to grill for 6 to 5 minutes on each side or until the salmon flakes easily with a fork

Prep Grilled Salmon

5

Now the delicious Grilled Salmon is ready for you to taste and enjoy

Prep Grilled Salmon

6

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Serve this Juicy and Smoky Grilled Salmon with your favorite grilled veggies, salad, and rice

Serving

7

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