In a saucepan with medium heat, add all the ingredients mentioned in the list above. Whisk well until everything incorporated
Allow the sauce to boil for at least 7 to 10 minutes. This will help the flavors to infuse together
Now remove the Chili Sauce from the heat and it is now ready for you to taste and enjoy
Serve this Homemade Chili Sauce as a dipping sauce for your snacks, appetizers, chicken wings, baked drumsticks, or as a condiment in stir-fry dishes.