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    Home » Recipes » Summer Drinks » Arnold Palmer Drink

    Arnold Palmer Drink Recipe

    Published: August 4, 2022 by Sangeetha Vel | Updated: June 30, 2024 Leave a Comment

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    The Arnold Palmer Drink is the perfect way to cool off on a hot summer day or to add some fun to any party. It’s a simple, tasty mix of iced tea and lemonade, named after the famous golfer Arnold Palmer, who loved this refreshing combination. Sometimes called Arnold Palmer Half and Half or Lemonade Tea, it’s all about that perfect balance of flavors.

    Arnold Palmer drink in a glass placed on a grey table with few ingredients around.Pin
    What You’ll Find On This Page
    • Ingredients and Substitutions Overview
    • How to Make Arnold Palmer Drink?
    • Arnold Palmer Drink
    • Recipe Video
    • Chef's Notes and Tips
    • Nutrition Info
    • Storage and Serving Suggestions

    You can make it just the way you like, tweaking the tea-to-lemonade ratio to find your ideal taste. While it’s usually enjoyed as a non-alcoholic treat, there's also a fun twist called the John Daly, which adds a splash of vodka for those times you want a little extra kick.

    Whether you stick with the classic version or go for the spirited John Daly, the Arnold Palmer Drink is a fantastic choice for cooling down and chilling out.

    Discover More Lemon Drinks:

    • Lemon Ginger Tea
    • Lemon Ginger Water
    • Honey Lemon Tea
    • Lemon Water
    • Lemon Juice
    • Electrolyte Drink

    Ingredients and Substitutions Overview

    To make the Arnold Palmer Drink, you only need a few basic ingredients that are usually on hand in most kitchens or easy to find at your local grocery store. Here’s what you’ll need:

    Arnold Palmer Drink ingredients placed on a grey table.Pin
    • Lemons: Choose fresh, ripe lemons for the best flavor. They add a naturally sweet and tangy taste to the lemonade.
    • Tea: Use black tea, either loose leaves or bags, depending on your preference. Black tea provides a robust flavor that balances well with the lemonade.
    • Sugar: Essential for creating a smooth, sweet syrup that will blend seamlessly into your drink.
    • Water: Used both for brewing the tea and diluting the lemonade to the perfect strength.
    • Mint Leaves: Fresh mint leaves not only enhance the drink's presentation but also introduce a cool, refreshing note that complements the sweet-tart flavor of the lemonade and tea.

    Note: While this recipe guides you to make the drink from scratch, you can opt for store-bought lemonade and iced tea for convenience. This alternative is great for saving time without compromising on taste.

    How to Make Arnold Palmer Drink?

    Let's make the classic Arnold Palmer Drink, a refreshing mix of tea and lemonade that's perfect for any occasion. Follow my easy step-by-step guide, which includes photos and a video for each step to help you nail the recipe every time. Ready to get started? Let's begin!

    Arnold Palmer drink in a glass placed on a grey table with few ingredients around.Pin

    Explore More Lemon-Infused Party Drinks:

    • Lemonade
    • Strawberry Lemonade
    • Pink Lemonade
    • Shirley Temple Drink
    • Aguas Fresca
    • Rainbow Sherbet Punch
    • Fruit Punch (Party Punch)
    Arnold Palmer drink in a glass placed on a grey table with few ingredients around.Pin

    Arnold Palmer Drink

    The Arnold Palmer Drink is a refreshing mix of sweet and tart, perfect for summer. Made with equal parts lemonade and iced tea, it's served chilled with ice cubes and a slice of lemon for an extra touch of freshness. Named after the legendary golfer Arnold Palmer, who was particularly fond of this beverage, it’s an excellent choice for cooling off on hot days or as a delightful addition to gatherings and parties.
    5 from 1 vote
    Author: Sangeetha Vel
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    Course: Summer Drinks
    Cuisine: American
    Prep: 10 minutes mins
    Cook: 10 minutes mins
    Adjust 26 servings

    Ingredients
     
     

    For Iced Tea

    • ¼ cup Tea Powder, black loose leaf or 6 black tea bags
    • 2 cup Water, brewing tea powder
    • 6 cup Water, for diluting

    For Sugar Syrup

    • 2 cup Sugar
    • 2 cup Water

    For Lemonade

    • 10 Lemon, medium size
    • 2 cup Water, for diluting the juice
    • Ice Cubes, to serve
    • 1 slice Lemon , to serve
    • Mint Leaves, to garnish
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    Instructions
     

    Making Iced Tea

    • Start by boiling water in a saucepan. Use fresh water for the best flavor.
      Water boiling in a saucepan.
    • Stir in black tea powder or place tea bags into the water, and let it steep for 5 minutes.
      Tea brewing in a saucepan.
    • After 5 minutes, turn off the heat and cover the saucepan, allowing the tea to steep for another 3 minutes. This helps to extract the full flavor.
      Tea steeping in saucepan with lid closed.
    • Remove the lid. If you've used tea powder, strain the tea into a pitcher; if you've used tea bags, simply take them out.
      Filtering the tea into the pitcher.
    • Pour cold water into the pitcher to dilute the tea. This step ensures a smooth and refreshing taste. Place it in the refrigerator to cool for at least 2 hours before serving. For quicker chilling, you can also add ice cubes directly to the pitcher.
      Diluted Tea in the pitcher.

    Preparing Sugar Syrup

    • Start by combining equal parts of sugar and water in a saucepan. This will create your sugar syrup, which sweetens the lemonade.
      Adding a bowl of sugar into the saucepan.
    • Heat the mixture, stirring until the sugar fully dissolves. Let it boil for about 2 to 3 minutes to ensure it thickens slightly. Then, take the pan off the heat and let the syrup cool to room temperature. This step is key for a smooth blend.
      Sugar water boiling in a saucepan.

    Preparing Lemonade

    • Meanwhile, slice each lemon in half. It’s best to use fresh, ripe lemons for that vibrant citrus flavor.
      Cutting the lemons in half with a knife.
    • Place a fine-mesh strainer over a bowl and use your preferred tool—like a fork, spoon, or citrus press—to squeeze the lemon halves. You should aim for about 2 cups of lemon juice, which you can usually get from 8-10 medium-sized lemons. If you’re changing the serving size, remember to adjust the number of lemons accordingly.
      Squeezing the juice from the lemon.
    • Don't forget to press down on the pulp left in the strainer with a spoon; this easy trick helps you extract every last drop of the flavorful juice, ensuring you get the most out of your lemons.
      Extracting the juice from the pulp.
    • In a large pitcher, combine the fresh lemon juice and cooled sugar syrup. Adjust the strength of your lemonade by adding cold water to taste—use less for a stronger flavor, or more for a milder one. Stir well until everything is thoroughly mixed. Your lemonade is now ready to be used in making a delicious Arnold Palmer drink.
      Lemonade in a large bowl.

    Preparing Arnold Palmer Drink

    • To make a refreshing Arnold Palmer drink, begin by placing a slice of lemon and a few ice cubes in a serving glass. Pour the chilled lemonade halfway up the glass. Then, slowly add the reserved iced tea on top to create a beautiful layering effect. For an extra herbal touch, optionally garnish with fresh mint leaves. Your homemade Arnold Palmer drink is now ready to enjoy—ideal for a relaxing moment or as a sunny day refreshment!
      Pouring iced tea into lemonade in the glass.

    Serving

    • Serve this Arnold Palmer drink as a refreshing choice for hot summer days or as a delightful addition to gatherings and parties. It's sure to be a hit with its refreshing blend of sweet lemonade and robust iced tea!
      Arnold Palmer drink served in tall glass with ice cubes and lemon slice.
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    Recipe Video

    Chef's Notes and Tips

    Here are my tips to make a perfect Arnold Palmer Drink:
    • Freshness Counts: For the most flavorful and aromatic drink, prepare a fresh batch of lemonade and iced tea. This step ensures the best taste for your Arnold Palmer.
    • Ideal Ratio: A classic Arnold Palmer is made with equal parts lemonade and iced tea. This 1:1 ratio provides a balanced blend of both flavors. Feel free to adjust the ratio to suit your personal taste preferences.
    • Cold Brew Tea: For a smoother and less bitter iced tea, try cold brewing your tea. Steep tea bags in cold water in the refrigerator for 8-12 hours. This method creates a mild, refreshing tea perfect for an Arnold Palmer.
    • Sweetness Level: If you prefer a sweeter drink, you can add a touch of simple syrup or honey to your Arnold Palmer. Adjust the sweetness to match your taste.
    • Sparkling Option: For a fizzy version, replace half of the iced tea with sparkling water. This gives the drink a refreshing, bubbly texture.
    • Time-Saving Option: If you're short on time, using store-bought lemonade and iced tea is a convenient alternative. This option offers a quick way to enjoy the drink without significantly affecting the taste.
    • Origin of 'Half and Half': The Arnold Palmer drink is often referred to as 'Arnold Palmer Half and Half' because it is traditionally made with equal parts lemonade and iced tea. This half-and-half composition is key to its unique flavor and namesake.

    Nutrition Info

    Serving: 1serving | Calories: 78kcal | Carbohydrates: 19g | Protein: 2g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.005g | Sodium: 6mg | Potassium: 58mg | Fiber: 1g | Sugar: 16g | Vitamin A: 123IU | Vitamin C: 22mg | Calcium: 14mg | Iron: 1mg

    Disclaimer

    We're not nutrition experts, and the nutritional information provided is an estimate. Please use it as a guide. For precise details, it's best to consult a professional. To learn more, please view our Detailed Disclaimers.

    Tried this recipe?Please consider Leaving a Review!

    Looking for more? Explore our refreshing collection of lemon-infused and other summer drink recipes—there’s a flavorful option for everyone and every wellness goal!

    Storage and Serving Suggestions

    • Serving: For a perfect Arnold Palmer, mix equal parts of chilled lemonade and iced tea directly in your serving glass. To maximize the flavor, add ice cubes, a lemon slice, and fresh herbs like mint. This refreshing combination is perfect for hot summer days. Serve it immediately after mixing to enjoy the full essence and freshness of the flavors.
    • Storage: To maintain the quality of your ingredients, store the lemonade and iced tea separately in pitchers in the refrigerator. Properly stored, they can remain fresh and flavorful for up to a week. Make sure to give each pitcher a quick stir before serving, as some separation might occur.
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    Sangeetha Vel Yellow Chili's

    Hi, I'm Sangeetha Vel! the author, recipe researcher, creator, and cooking hands behind Yellow Chili's. A realistic, friendly, empathetic, and enthusiastic foodie who loves to share authentic, easy, quick, healthy, instant, and kids-approved recipes.

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