Mango Juice is a sweet, tangy, and refreshing tropical drink filled with full of mango flavors. It is prepared with fresh ripe mangoes, sugar, and water. The recipe shared here shows you how to make fresh Mango Juice from scratch with easy step-by-step instructions. I have also attached a clear video tutorial to make the process visually clear and simple. This Mango Juice is a perfect drink that can be served for breakfast or as a quick treat to enjoy on hot summer days.
Jump to:
What is Mango Juice?
Mango Juice is a pulpy fruit drink with bursting mango flavors and vibrant color. This juice is made with fresh ripe mangoes which gives a rich taste and flavor to the drink. It is one of the easiest drinks to make at home and the best part is, it requires only 10 minutes to enjoy this tropical drink. Whether you have fresh mangoes in season or canned ones lying in the refrigerator, you are in a real treat.
It is one of the common drinks popular across the globe especially to beat the heat on those hot summers days. It is not only simple to make but it also has a lot of health benefits to include in your diet. The mangoes are naturally rich in minerals, vitamins, and antioxidants that are great for the skin, eyes and also aids in good digestion.
This Mango Juice is also a crowd-pleasing drink that can be perfect for summer parties, kid's treats, or as a quick snack. So let's check out what you will need to make this drink.
Ingredients
- Ripe Mangoes - I have used fresh champagne mangoes but you can also use other varieties that is in season at your place. You can also feel free to use canned ones if the fruits are not in season
- Sugar - It depends upon how sweet your mango is and I have used 2 tbsp here
- Water - I have used 1 cup of water which gives moderately thick consisitency juice
How to make Mango Juice?
The recipe shared here is a simple Mango Juice without any extra flavorings. If you love to add some flavors to your juice, then I have suggested some ideas in the Variations section. So let's see how to make this refreshing drink below.
- Peel and Cut- Pick nice ripe mangoes and peel the skin and cut or scoop the pulps from it
- Blend - Add the mango pulp, sugar, and water. Blend all the ingredients at high speed until it turns smooth consistency
- Serve - Pour the fresh Mango Juice into a serving glass and serve immediately. Use ice cubes to make it cold
Tips
- Using fresh ripe mango pulp delivers the best flavor and taste to the juice but you can also use canned pulp if the fruit is not in season
- Adding sugar is an optional ingredient if the mangoes are naturally sweet and you can also use honey or other sweeteners of your choice
- Even though I have not used any other flavors in this juice, you can feel free to add orange and other tropical fruits for more flavors
- I have used water to blend the juice, but you can also use orange juice, tender coconut water for different tastes and flavor
- This Tropical juice is an absolutely refreshing drink that can be perfect for breakfast or as a quick snack on hot summer days
Variations
- Even though I have used water to make this juice, you can also use orange juice, tender coconut water for different flavor and taste
- Adding mint leaves, ginger, lemon juice gives more refreshing flavor to the drink
- You can also use yogurt, milk or other non-dairy milks to enjoy it as a smoothie or a shake
- You can also use chia seeds, chopped nuts to add some extra toppings to your juice
Storage Suggestions
This Mango Juice tastes great when served fresh and stays good in the refrigerator for 2 days.
Serving Suggestions
Serve this fresh Mango Juice with ice cubes and you can also use chia seeds or chopped nuts to add some toppings.
You can also find similar Mango Recipes and Juice Recipes below.
- Strawberry Juice
- Orange Juice
- Pineapple Juice
- Apple Juice
- Watermelon Juice
- Celery Juice
- Cucumber Juice
- Green Juice
- Grape Juice
More Mango Drinks:
Mango Juice Recipe video
I have also shared a detailed video of the Mango Juice recipe below that I hope will help you to make a fresh drink at home. For a quick reference, you could also find this recipe in story format.
📖 Recipe
Mango Juice
Ingredients
- 1 cup Mango Pulp
- 2 tbsp Sugar
- 1 cup Water
Instructions
To prepare Mango Juice
- In a blender jar, add 1 cup of mango pulp, sugar, and water
- Close the lid and secure the jar on the blender
- Blend mango water mixture on high speed for 2 minutes or until smooth
- Remove and pour the mango juice into a serving glass
To Serve
- Serve this tropical fresh Mango Juice with breakfast or as a quick snack on summer days
Video
Notes
- Using fresh ripe mango pulp delivers the best flavor and taste to the juice but you can also use canned mango pulp if the fruit is not in season
- Adding sugar is an optional ingredient if the mangoes are naturally sweet and you can also use honey or other sweeteners of your choice
- Even though I have not used any other flavors in this mango juice, you can feel free to add orange and other tropical fruits for more flavors
- I have used water to blend the juice, but you can also use orange juice, tender coconut water for different tastes and flavor
- This Mango juice is an absolutely refreshing drink that can be perfect for breakfast or a quick snack on hot summer days
Nutrition
FAQ
Mango Juice is a fresh and pulpy fruit drink made with fresh ripe mangoes. It is one of the popular drinks consumed across the globe for its rich taste and flavor. This juice is best served for breakfast or on hot summer days.
Yes, mangoes are rich in minerals, vitamins, antioxidants, which are good for the eyes, skin and aids good digestion.
Yes, you can make this juice without sugar. You can totally skip it or you could add honey instead.
I really hope you enjoyed the recipe that I have shared here and I would love to hear from you on how it turned out for you. Please let me know.
If you have any other questions, feel free to post them in the comment section below and I will try to get back to you as soon as possible.
Leave a Review