Chicken and Broccoli Stir Fry Recipe

Jump to Recipe

Chicken and Broccoli Stir Fry is a delicious and popular Asian dish that is easy to make. This homemade stir fry is packed with flavor and is typically made with chicken, broccoli, basic seasonings, and a flavorful stir fry sauce. It is one of the best stir fry recipes that can be made in under 30 minutes and is perfect with noodles, white rice, jasmine rice, or brown rice. It can also be served with roasted or baked vegetables or soups for a comforting and satisfying lunch and dinner.

In this recipe, I have provided easy-to-follow instructions on how to make a Chicken and Broccoli Stir Fry. The video tutorial accompanying the recipe provides a clear and visual demonstration of the cooking process.

Chicken and Broccoli Stir Fry in a white bowl with few ingredients scattered around.

Jump to:

What is Chicken Broccoli Stir Fry?
Ingredients & Substitutions
How to Make Chicken Broccoli Stir Fry at Home?
Tips
Storage Suggestions
Serving Suggestions
Related Recipes
Chicken and Broccoli Stir Fry Recipe Video
📖 Recipe
FAQ

What is Chicken Broccoli Stir Fry?

Chicken and broccoli stir fry is a classic Asian-inspired dish that is both delicious and easy to make. The dish typically consists of tender chunks of chicken, fresh broccoli florets, and a savory stir-fry sauce. This Chicken and Broccoli stir fry is a healthy and satisfying meal that is perfect for any occasion. It can be served with rice dishes or noodles, and it's a great way to add variety to your both lunch and dinner.

Chicken and Broccoli Stir Fry is an ideal meal for busy weeknights, dinner parties, or a regular dinner rotation. This dish is versatile and can easily be customized to suit your taste preferences. It's a great option for those who are looking for a healthy, high-protein meal that is also packed with fiber. The chicken provides a good source of protein, while the broccoli adds fiber to the dish.

In conclusion, Chicken and Broccoli Stir Fry is one of the best stir fry recipes out there. Due to its ease of preparation and delicious flavor profile, Chicken and Broccoli Stir Fry has become a popular dish in many Asian cuisines, including Chinese and Japanese cuisine. It's a delicious and easy-to-make dish that is perfect for any occasion that too in under 30 minutes.

Whether you're in the mood for an Asian-inspired meal or just looking for a satisfying and healthy dinner option, this stir fry is a must-try. With its combination of protein, fiber, and flavorful stir-fry sauce, this dish is sure to become a new favorite in your meal preparation.

Ingredients & Substitutions

To make a delicious Chicken and Broccoli stir fry, you will need a variety of Asian pantry ingredients that are readily available in most grocery stores. Here are the ingredients you'll need:

For the Sauce

Chicken and Broccoli Stir Fry recipe Ingredients arranged on a grey table.

Chicken broth: provides a savory umami flavor that enhances the taste of the stir fry. You can also use vegetable broth if that's handy for you
Soy sauce: adds saltiness and depth of flavor. Tamari or liquid aminos are good substitutes for soy sauce
Oyster sauce: imparts a rich, slightly sweet, and savory taste. Hoisin sauce or a mixture of soy sauce and sugar can be used as a substitute if the oyster sauce is not available to you
Rice vinegar: contributes a tangy, acidic flavor that balances the dish. White wine vinegar or apple cider vinegar can be used as a substitute for rice vinegar
Chili sauce: brings a spicy kick and complexity to the sauce
Brown sugar: sweetens and rounds out the sauce's flavors. However, you can also use white sugar, honey, or maple syrup as a substitute

Other Ingredients

Broccoli: adds a fresh, slightly bitter taste and crunch to the dish
Boneless chicken: provides a mild, meaty flavor and protein. Here I have used boneless chicken breast but you can also use chicken thighs if that's convenient for you
Black pepper: adds a pungent, earthy taste and heat to the dish
Aromatics (such as garlic and ginger): give a fragrant, flavorful base to the stir fry
Sesame oil: adds a nutty, toasted flavor and aroma to the dish. Even though sesame oil gives you an authentic flavor, feel free to use the cooking oil of your choice if that's handy for you

Note that the taste of the stir fry may vary slightly depending on the substitutions you make.

For a detailed ingredients list, please check out the recipe card below.

How to Make Chicken Broccoli Stir Fry at Home?

The recipe I have shared here is Chicken Broccoli Stir Fry, easy and flavorful dish packed with flavors. Tender chicken, crispy broccoli, and a savory stir-fry sauce come together in under 30 minutes. Perfect for a quick weeknight dinner or meal prep.

Below are the high-level instructions for this recipe, but for detailed step-by-step instructions with photos and a video, please see the recipe card below.

To Marinate Chicken

Gather the ingredients - First, you will need to gather all the necessary ingredients, including boneless chicken, broccoli, ginger, garlic, black pepper, soy sauce, chili sauce, cornstarch, chicken broth, rice vinegar, oyster sauce, brown sugar, salt, and sesame seeds
Marinate the chicken - Once you have all the ingredients ready, you can start by marinating the chicken. In a bowl, add the boneless chicken pieces along with ginger, garlic, black pepper, soy sauce, chili sauce, cornstarch, and salt to taste
Reserve - Mix everything well and set it aside for later use

Prep Sauce

Add Sauces - Next, prepare the stir-fry sauce by mixing chicken broth, soy sauce, rice vinegar, oyster sauce, and brown sugar in another bowl
Stir and Reserve - Stir the ingredients together until they are well combined and set aside

Prep Chicken Broccoli Stir Fry

Heat the pan - Now it's time to start cooking. Heat a pan over medium-high heat and pour some oil into it
Add Broccoli - Once the oil is hot, add the broccoli and spread it evenly in the pan
Stir Fry - Allow it to cook undisturbed for 2-3 minutes, then stir fry until the broccoli turns bright green and is crispy yet tender
Remove and Reserve - Once the broccoli is cooked, remove it from the pan and reserve it for later use
Add Chicken - In the same pan, add another 2 tsp of oil and add the marinated chicken. Spread it evenly and allow it to cook undisturbed for 3-5 minutes
Stir fry - Once the chicken is partially cooked, stir-fry it until it is cooked through
Mix the broccoli - Now it's time to combine the chicken and broccoli. Add the stir-fried broccoli to the chicken and give it a good mix
Add the sauce - Pour the stir-fry sauce and cornstarch slurry over the chicken and broccoli mixture, and mix well. Allow the sauce to thicken by stirring it on and off
Taste test and garnish - Once the sauce has thickened to your liking, taste tests the stir fry and season with black pepper and salt if desired. Garnish the dish with sesame seeds and remove from the heat

Tips

Prep Ahead - Since stir-frying is a fast process, it is best to prep the ingredients ahead of time to make the cooking process faster
Veggies - Although I have used only broccoli in this recipe, you can always add your favorite vegetables to make the dish more vibrant, healthy, and colorful
Heat Level - This recipe calls for chili sauce and black pepper, resulting in a moderately spicy dish. However, feel free to adjust the heat level according to your preferences
Oil - Classic Chinese stir-fry recipes typically call for sesame oil or soybean oil. However, you can use your regular cooking oil if that is more convenient for you
Sauce - The sauce plays an important role in adding flavor to your stir-fry dish. So I recommend using the ingredients without compromising
Marinade - Even though boneless chicken pieces can be stir-fried as they are, without marinating them, for deep flavors, I recommend using a perfect marinade to season
Temperature - Always ensure the wok or pan is on high heat for any stir-frying recipe. This makes the dish crisp, tender, and also infused with a lot of flavors
Wok or Iron Pan - A high-quality wok or iron skillet can provide an authentic and restaurant-style earthy flavor to your dish. However, if you don't have one, you can always use a regular pan

Storage Suggestions

This chicken and broccoli stir fry tastes great when served immediately. However, if you have leftovers, you can store them in a closed container in the refrigerator for up to 2 days.

Serving Suggestions

There are many options for what to serve with Chicken and Broccoli Stir Fry. Here are a few ideas:

Rice Dishes: Serve the stir fry over steamed white or brown rice for a classic pairing
Noodles: Try serving the stir fry over cooked soba noodles, rice noodles, or egg noodles
Quinoa: For a healthier alternative to rice, serve the stir fry over quinoa
Salad: Serve a side salad with mixed greens, cucumbers, and cherry tomatoes with a vinaigrette dressing
Roasted or Baked Vegetables: Roast some extra broccoli, carrots, green beans, or snow peas to serve alongside the stir fry
Egg rolls or spring rolls: These crispy treats pair well with the savory stir fry
Fried Rice Dishes: Whip up some easy fried rice with leftover rice, eggs, soy sauce, and green onions
Soup Dishes: Serve a light soup such as miso soup or chicken noodle soup on the side to complement the stir fry

You could also find similar recipes below and more at Chinese recipes, stir fry recipes, and Japanese recipes.

Chicken and Broccoli Stir Fry Recipe Video

I have also shared a detailed video of this Chicken Broccoli Stir Fry Recipe below that I hope will help you to make a delicious meal at home. You can also find this recipe in story format.

📖 Recipe

FAQ

What is a Chicken and Broccoli Stir Fry?

Chicken and Broccoli Stir Fry is a classic Asian-inspired dish that typically consists of bite-sized pieces of chicken, fresh broccoli florets, and a savory stir-fry sauce. It is a quick and easy-to-make meal that is popular in many parts of the world. Chicken and Broccoli Stir Fry can be served with steamed rice or noodles, making it a versatile and satisfying meal option.

Can I use other veggies along with broccoli for stir-frying?

Yes, you can use other vegetables along with broccoli for stir-frying. Stir-frying is a great way to use up any vegetables you have in your fridge or pantry. You can mix and match vegetables based on your personal preferences and what you have on hand. Just keep in mind that different vegetables may require different cooking times, so you may need to add them to the pan at different times to ensure they are cooked evenly.

Are Chicken and Broccoli Stir Fry a spicy dish?

Chicken and Broccoli Stir Fry does not have to be a spicy dish, but it can be if you want it to be. The spiciness of the dish depends on the amount of chili sauce or other spicy ingredients you use in the stir-fry sauce. If you prefer a milder dish, you can reduce the amount of chili sauce or omit it altogether. On the other hand, if you like a spicier dish, you can increase the amount of chili sauce or add other spicy ingredients such as red pepper flakes or Szechuan peppercorns.

I hope you found the recipe enjoyable and I would appreciate hearing about your experience with it.

If you have any further questions, please do not hesitate to leave a comment and I will do my best to respond promptly. Thank you for reading and happy cooking!

Chicken and Broccoli Stir Fry Recipe

What is Chicken Broccoli Stir Fry?