16 Delicious Thai Recipes

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Thai cuisine is known for its bold flavors and aromatic spices, and these Thai recipes are no exception. From the rich and creamy red curry to the zesty green curry, these dishes are sure to satisfy your cravings for something spicy and delicious. The red curry paste and green curry paste are key ingredients in many traditional Thai dishes, and learning how to make them from scratch will give you a deeper understanding of the flavors and techniques used in Thai cooking.

Pad Thai is a classic Thai street food dish made with noodles, vegetables, and a flavorful sauce. It's a great option for a quick and easy meal that's sure to please a crowd. Jasmine rice is a staple in Thai cuisine, and it pairs perfectly with the spicy flavors of these dishes. If you're looking to add a little sweetness to your meal, be sure to try the sweet chili sauce, which is a staple condiment in Thailand.

Collection of Thai Recipes — *Thai Recipes*

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Tom Kha Gai (Thai Coconut Chicken Soup)
Thai Red Curry With Vegetables
Thai Basil Chicken (Pad Krapow Gai)
Chicken Satay
Thai Red Curry Paste
Panang Curry
Thai Yellow Chicken Curry
Thai Yellow Curry Paste
Thai Green Curry
Pad Thai
Jasmine Rice
Sweet Chili Sauce
Tamarind Paste
How to Cook Rice
How to Cook Brown Rice
Thai Fish Cake

For those looking to try their hand at making Thai fish cakes, we have that for you. And if you're new to cooking rice, we've included recipes for how to cook both white and brown rice to ensure your dishes turn out perfectly every time. So whether you're a seasoned pro or just starting out in the kitchen, these Thai recipes have something for everyone.

You could also find a different collection of recipes below and more at recipe collections

Tom Kha Gai (Thai Coconut Chicken Soup)

Enjoy the rich flavors of Thailand with this creamy, aromatic Tom Kha Gai Soup. Prepared with chicken, coconut milk, and traditional Thai herbs, this easy one-pot meal is ideal for any day. Serve this hearty, comforting dish with rice or bread for a satisfying lunch or dinner.

Thai Tom Kha Gai Soup in a white bowl with few ingredients scattered around.

Thai Red Curry With Vegetables

This Thai Red Curry is a mildly spiced vegan-friendly dish made with fresh vegetables, red curry paste, and creamy coconut milk. Ready in 30 minutes, it pairs perfectly with rice or grains and can be customized with tofu, chicken, or your favorite protein.

Thai Basil Chicken (Pad Krapow Gai)

Thai Basil Chicken is a spicy and aromatic Thai favorite that combines tender chicken, shallots, Thai red chili, and fragrant basil. Ready in under 30 minutes, it’s perfect for a quick and flavorful meal. Serve it over white, jasmine, or basmati rice for a satisfying dish.

Thai Basil Chicken served in a black bowl, accompanied by fried eggs and rice. Various ingredients are scattered around the dish.

Chicken Satay

Discover how to make juicy, succulent, and perfectly charred Chicken Satay, complete with our homemade Peanut Sauce. Ideal as an appetizer or main course for any get-together, celebration, or an Asian-inspired meal.

Thai Red Curry Paste

Thai Red Curry Paste is easy to make and packed with flavor, making it a key enhancer for Thai curries, soups, and stir-fries. This homemade version remains fresh for weeks in the fridge and can last up to a month in the freezer, offering a versatile and convenient addition to your kitchen.

Panang Curry

Enjoy the taste of Thailand with this creamy, mildly spiced Panang Curry made with tender chicken. It’s great served over rice or noodles, making it a cozy meal for lunch or dinner.

Thai Yellow Chicken Curry

Enjoy the rich, creamy taste of Thai Yellow Chicken Curry, a mildly spicy dish packed with fresh flavors. It’s cooked with vibrant yellow curry paste and creamy coconut milk. Perfect over rice, it's a fantastic choice for a flavorful lunch or dinner.

Thai Yellow Curry Paste

Discover the flavors of Thai cooking with our Homemade Yellow Curry Paste! Its warm, mildly spicy taste and bright yellow color enhance your curries, stir-fries, and soups. Simple and effective, this paste brings authentic Thai cuisine to your kitchen.

Thai Green Curry

Experience the rich, aromatic flavors of Thai Green Curry with homemade curry paste. This authentic dish combines tender chicken and eggplant, all simmered in creamy coconut milk. Serve it over rice for a flavorful lunch or dinner.

Pad Thai

Pad Thai is a classic Thai stir-fry noodle dish packed with sweet and savory flavors. It combines rice noodles with chicken, egg, shrimp, and tofu, all tossed in a flavorful Pad Thai sauce. Perfect for lunch or dinner, it tastes just as good as your favorite restaurant takeout.

Jasmine Rice

Discover the charm of Jasmine Rice, a fragrant and long-grain variety essential in Asian, particularly Thai, cuisine. This recipe guides you through a simple stovetop absorption method, ensuring soft, fluffy rice every time.

Sweet Chili Sauce

Thai Sweet Chili Sauce beautifully combines sweet, savory, and spicy flavors. Key ingredients like chili flakes and brown sugar enrich its robust taste. It's ideal for dipping Thai appetizers or using as a marinade for chicken, salmon, or shrimp, bringing an authentic Thai twist to your meals.

Tamarind Paste

Tamarind Paste is a homemade condiment that delivers a unique sour and tangy flavor to various dishes. Essential in Indian, Thai, and Chinese cooking, it keeps well in the fridge for up to two months. Use it to enhance curries, stir-fries, soups, candies, and drinks.

How to Cook Rice

This stovetop white rice recipe is foolproof and works for any type of rice—short, medium, or long grain. It guarantees fluffy, tender rice every time. It’s perfect for pairing with curries, stir-fries, or any of your favorite dishes, making this basic white rice recipe an essential in the kitchen.

Perfectly cooked fluffy rice in a black bowl on a grey table, with few ingredients around.

How to Cook Brown Rice

Learn how easy it is to cook brown rice with our simple, step-by-step absorption method. This technique gives you soft, fluffy rice that’s perfect for curries, stir-fries, or your favorite chicken, salmon, or shrimp dishes. Try this nutritious whole grain at home for a healthy and tasty addition to any meal!

Brown Rice in a black bowl with lemon slices.

Thai Fish Cake

Enjoy the taste of Thailand with this classic fish cake recipe, perfect for satisfying your street food cravings. It's simple, delicious, and makes a great starter. You can have it ready in minutes, making it a great alternative to takeout.

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