Welcome to our collection of curry recipes from around the world! Here, you'll find a variety of delicious curry dishes including chicken curry, veg curry, lamb curry, egg curry, fish curry, shrimp curry, and more that will spice up your lunch and dinner meals. We've handpicked the best curry recipes from a variety of regions, including India, Thailand, so you can experience the diverse flavors and ingredients that make each of these cultures unique.
Our curry recipes are easy to follow and made with fresh, authentic ingredients that will deliver the perfect balance of flavors and spices. Whether you're a seasoned cook or a beginner, you'll find a recipe here that's suitable for your skill level. We've also included step-by-step instructions and photos to guide you through the process, so you can easily recreate these dishes at home, and pair it with the dishes suc as roti, chapati, white rice, brown rice, basmati rice, or jasmine rice.
What You’ll Find On This Page
- Chicken Curry
- Butter Chicken
- Coconut Chicken Curry
- Thai Red Curry With Vegetables
- Thai Green Curry
- Thai Yellow Chicken Curry
- Panang Curry
- Massaman Curry
- Jamaican Curry Chicken
- Japanese Curry
- Paneer Tikka Masala
- Chicken Tikka Masala
- Chicken Korma
- Chicken Karahi (Kadai Chicken)
- Rogan Josh (Lamb Curry)
- Chicken Vindaloo
- Lamb Vindaloo (Mutton Vindaloo)
- Chicken Chettinad
- Shrimp Vindaloo (Prawn Vindaloo)
- Fish Curry
- Chepala Pulusu (Andhra Fish Curry)
- Egg Curry
- Egg Ghee Roast
- Palak Paneer
- Saag Paneer
- Paneer Masala (Dhaba Style )
- Chole
- Kadala Curry
- Vegetable Korma
- Sambar
- Gutti Vankaya Kura (Curry)
- Vatha Kuzhambu (Vathal Kulambu)
No matter what type of curry you're in the mood for, you'll find a recipe here that fits your preferences. From creamy butter and coconut milk-based curries to spicy tomato-based curries, there's something here for everyone. So take a look around and choose a recipe that catches your eye. We hope you'll enjoy these curry dishes and that they'll become a staple in your meal rotation. Happy cooking!
You can also find different collections of recipes below and more at recipe collections.
- Chicken Curry Recipes
- Indian Curry Recipes
- Indian Recipes
- Thai Recipes
- Dinner Recipes
- Chicken Dinner Recipes
- Best Rice Recipes
- Homemade Pasta Recipes
- Best One-Pot Meals
Chicken Curry
Enjoy this Homemade Chicken Curry, a classic Indian dish with tender chicken, aromatic spices, and a rich onion-tomato base. It’s easy to make and pairs perfectly with naan, roti, or rice—just right for a satisfying lunch or dinner.
Butter Chicken
Enjoy the richness of Butter Chicken (Murgh Makhani), a classic Indian curry. This mildly spiced dish combines golden-fried boneless chicken with aromatic spices in a creamy tomato sauce. Paired perfectly with basmati rice, naan, or roti, it’s an ideal choice for a satisfying lunch or dinner.
Coconut Chicken Curry
Enjoy the rich, creamy, and bold flavors of this Coconut Chicken Curry with our easy one-pot recipe! Made with tender boneless chicken, aromatic spices, and fresh ingredients, all simmered in creamy coconut milk. It’s perfect served with your favorite steamed white, jasmine, or basmati rice for a comforting lunch or dinner!
Thai Red Curry With Vegetables
This Thai Red Curry is a mildly spiced vegan-friendly dish made with fresh vegetables, red curry paste, and creamy coconut milk. Ready in 30 minutes, it pairs perfectly with rice or grains and can be customized with tofu, chicken, or your favorite protein.
Thai Green Curry
Experience the rich, aromatic flavors of Thai Green Curry with homemade curry paste. This authentic dish combines tender chicken and eggplant, all simmered in creamy coconut milk. Serve it over rice for a flavorful lunch or dinner.
Thai Yellow Chicken Curry
Enjoy the rich, creamy taste of Thai Yellow Chicken Curry, a mildly spicy dish packed with fresh flavors. It’s cooked with vibrant yellow curry paste and creamy coconut milk. Perfect over rice, it's a fantastic choice for a flavorful lunch or dinner.
Panang Curry
Enjoy the taste of Thailand with this creamy, mildly spiced Panang Curry made with tender chicken. It’s great served over rice or noodles, making it a cozy meal for lunch or dinner.
Massaman Curry
Enjoy the rich and aromatic flavors of this Thai Massaman Curry with chicken. Made with homemade curry paste, tender chicken, and veggies simmered in coconut milk, it’s a comforting dish perfect for lunch or dinner. Pair it with plain rice, flatbreads, or your favorite Asian sides for a complete and satisfying meal.
Jamaican Curry Chicken
Jamaican Curry Chicken is a flavorful Caribbean favorite, made with bone-in chicken and elevated by Jamaican curry powder, Allspice and the unique heat from Scotch bonnet pepper. My twist adds optional coconut milk for a hint of creaminess, making this spicy, flavor-rich dish perfect with rice and peas or roti for both lunch and dinner.
Japanese Curry
Japanese Chicken Curry brings together tender chicken, fresh vegetables, and a mild curry roux with a hint of apple for a nice balance of sweet and savory flavors. This cozy dish has a gentle aroma and goes perfectly with steamed white rice. It’s a warm, satisfying meal that’s rich in taste and definitely worth a try.
Paneer Tikka Masala
Paneer Tikka Masala is a classic Indian curry made with grilled paneer in a spiced onion-tomato gravy. Rich and creamy, this dish pairs perfectly with roti, naan, or rice, bringing authentic restaurant-style flavors to your table for lunch or dinner.
Chicken Tikka Masala
Enjoy Chicken Tikka Masala, a classic Indian curry bursting with flavor. Tender, grilled chicken pieces are simmered in a rich tomato sauce infused with warm Indian spices and creamy yogurt. Perfect for lunch or dinner, it pairs beautifully with roti, rice, or naan.
Chicken Korma
This rich and creamy Chicken Korma is a Mughlai classic, featuring tender chicken, aromatic spices, and a yogurt-based curry sauce. Perfectly balanced in flavor, it pairs beautifully with naan, roti, or rice for a comforting lunch or dinner.
Chicken Karahi (Kadai Chicken)
Enjoy Chicken Karahi, a popular Pakistani and Indian dish with rich, aromatic flavors. Easily made in a skillet, pan, or Instant Pot, it’s perfect for lunch or dinner and loved in restaurants and home kitchens alike. Serve with warm jeera rice, naan, or roti for a complete satisfying meal.
Rogan Josh (Lamb Curry)
Enjoy the delicious flavors of Rogan Josh, a traditional Indian lamb curry. Slow-cooked in a rich and creamy gravy, it's a perfect choice for lunch, dinner, or special occasions. Enjoy it with rice, roti, or naan for a memorable meal.
Chicken Vindaloo
Chicken Vindaloo is a fiery and flavorful curry from Goa, India, made with bone-in chicken soaked in a rich homemade vindaloo paste. This paste is a vibrant mix of spices all brought together with a splash of vinegar. Enjoy this bold and zesty favorite for lunch or dinner, perfectly paired with roti or rice.
Lamb Vindaloo (Mutton Vindaloo)
Enjoy Lamb or Mutton Vindaloo, a bold Goan curry with Portuguese roots, featuring vinegar-garlic marinated meat in a spicy vindaloo paste. This gluten-free, paleo-friendly dish pairs well with naan or rice and can be cooked on the stovetop, in an Instant Pot, or slow cooker.
Chicken Chettinad
Experience the bold flavors of South India with Chicken Chettinad. This authentic dish from Tamil Nadu’s Chettinad cuisine is renowned for its unique Chettinad masala blend. Aromatic and full of flavor, it pairs perfectly with rice, parotta, or biryani, making it a great choice for both lunch and dinner.
Shrimp Vindaloo (Prawn Vindaloo)
Shrimp Vindaloo, also known as Prawn Vindaloo, is a vibrant and spicy curry from Goa, India. It features juicy shrimp or prawns drenched in a fiery vindaloo sauce, making it a top pick among seafood curries. This dish goes perfectly with rice, roti, paratha, and other sides, making it a fantastic choice for both lunch and dinner.
Fish Curry
Enjoy the authentic flavors of Tamil Nadu with this Meen Kulambu recipe! Fresh fish, vibrant spices, and tangy tamarind come together in this hearty Fish Curry. Perfect with white or basmati rice, it's a dish that gets even better over time, with no need to refrigerate.
Chepala Pulusu (Andhra Fish Curry)
Enjoy the rich flavors of Andhra with Chepala Pulusu, a spicy seafood treat. With its deep, tangy taste and succulent fish, this dish pairs perfectly with rice, appam, roti, or idiyappam. It's a fantastic choice for lunch or dinner.
Egg Curry
This Egg Curry is a mildly spiced, flavorful Indian dish made with boiled eggs, aromatic spices, creamy coconut paste, and fresh herbs. Perfect for lunch or dinner, it pairs wonderfully with roti, chapati, parotta, appam, dosa, or a variety of rice dishes like plain rice, basmati, or biryani. It’s a comforting, versatile dish that’s easy to enjoy with your favorite sides.
Egg Ghee Roast
Savor the Essence of Kerala with Egg Ghee Roast: A luxuriously creamy and aromatic delight, perfect alongside rice, roti or naan. Elevate your dining experience from breakfast to dinner with this delicious side dish.
Palak Paneer
Palak Paneer is a classic Indian favorite that blends fresh spinach with creamy paneer in a richly spiced curry. Perfect for any meal, it pairs wonderfully with roti, naan, or rice, making it a great choice for both lunch and dinner. Enjoy restaurant-quality taste right at home!
Saag Paneer
Enjoy the richness of Saag Paneer, a creamy, smooth Indian curry made with a blend of greens, aromatic spices, and golden-fried paneer. Easy to make at home in under 30 minutes, it’s a healthy and tasty choice for both lunch and dinner. Serve it with naan, roti, or rice for a truly satisfying meal.
Paneer Masala (Dhaba Style )
Enjoy the simple, delicious taste of Paneer Masala, a popular roadside Indian curry. This dish has a rich gravy made with onions and tomatoes, infused with soft paneer, aromatic spices, and a few select herbs. It pairs perfectly with roti, chapati, or a variety of rice dishes, making it a versatile choice for both lunch and dinner.
Chole
Experience the vibrant taste of Punjab with Chole Masala, a dish that's as delightful as it is rich in flavors. This homemade treat, ideal with fluffy bhatura or warm naan, brings a burst of spicy, tangy goodness to your table.
Kadala Curry
Enjoy the essence of Kerala with Kadala Curry, a vegan classic made with black chickpeas and aromatic garam masala, cooked in coconut oil. Perfectly paired with puttu, appam, or rice, it's a staple in every Kerala home and eatery.
Vegetable Korma
Delight in this aromatic Vegetable Korma, a mix of fresh veggies and spices in a creamy coconut and nut base. A popular vegan and gluten-free choice, it's perfect with naan, basmati rice, or chapati, elevating any meal.
Sambar
Experience the essence of South Indian cuisine with Sambar, a vibrant blend of vegetables, lentils, tamarind, and aromatic sambar powder. This protein-packed, vegan-friendly dish complements breakfast favorites like idli and dosa, and pairs beautifully with rice for a complete meal. A staple in any South Indian culinary repertoire!
Gutti Vankaya Kura (Curry)
Gutti Vankaya Kura is a traditional Andhra dish that combines simple ingredients into a richly flavored brinjal curry. The unique twist comes from its peanut masala stuffing, all simmered together in a savory onion-tomato base. This vegan-friendly curry pairs wonderfully with roti, parotta, chapati, rice, or biryani, making it a versatile choice for any meal.
Vatha Kuzhambu (Vathal Kulambu)
Enjoy the flavors of Tamilnadu with Vatha Kuzhambu, a delightful vegetarian curry featuring sundried turkey berries (Sundakkai), tamarind, jaggery, and aromatic Indian spices. This authentic South Indian dish, perfect alongside steamed rice, promises a tantalizing taste experience for both lunch and dinner.
Leave a Review