If you wondering what to make for dinner, here is a collection of easy dinner recipes and ideas from different cuisine from around the world to explore and enjoy. Check it out!
You could also find a different collection of recipes below and more at recipe collections.
- Chicken Dinner Recipes
- Best Stir-fry Recipes
- Authentic Italian Recipes
- Indian Recipes
- Best Pasta Recipes
Vegetable Soup
Vegetable soup is a healthy one-pot wholesome meal filled with full of nutrition and flavor. This vegetable soup is great for winter and acts as comfort food for cold and throat infection. This can also be consumed for weight loss. The best part is it can be prepared in under 30 minutes.
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Crispy Roasted Chickpeas
Roasted Chickpeas are a crispy, spicy, and healthy protein-packed nutritious snack either made in the oven, pan, or air fryer. It is usually prepared with cooked chickpeas and basic seasoning powders. These crispy Roasted Chickpeas are one of the best healthy vegan-friendly dishes that can be served as a snack to munch in the mid-afternoon or evening or to use in recipes like salad, or wraps.
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Oven Roasted Asparagus
Oven Roasted Asparagus is a healthy, crispy, and one sheet pan dish made under 30 minutes. It is cooked with fresh Asparagus, olive oil, garlic, lemon juice, salt, and pepper. This Oven Roasted Asparagus is one of the easy ways to cook Asparagus and an absolute vegan and vegetarian-friendly dish to enjoy for lunch or dinner.
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Roasted Broccoli
Roasted Broccoli is a crispy, tender, and easy-to-make healthy side dish. It is usually made with fresh broccoli, olive oil, garlic, pepper, chili flakes, and lemon juice. This Oven Roasted Broccoli is one of the best side dishes to enjoy with rice, seafood, chicken, or other main course meals.
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Roasted Green Beans
Roasted Green Beans is a crispy, crunchy, and healthy Italian dish. It is prepared with fresh young green beans, garlic powder, spices, Parmesan cheese, and Italian herbs. This Oven-Roasted Green Beans can be a perfect side dish or entree for lunch and dinner.
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Oven Roasted Cauliflower
Oven Roasted Cauliflower is a crispy, crunchy, and moderately spiced veggie dish. It is usually made with fresh cauliflower, olive oil, and basic spice powders. This Roasted Cauliflower is one of the best dishes to try for lunch and dinner and it takes only under 30 minutes to make this dish.
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Oven Roasted Potatoes
Oven Roasted Potatoes are an easy-to-make side dish with a golden-crispy outer and fluffy interior. This roasted dish is usually made with red or white potatoes, garlic, basic seasoning powders, and herbs. These Roasted Potatoes taste great with baked chicken, salmon, or shrimp for lunch and dinner.
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Baked Potato
Baked Potato is a crispy out and fluffy flavor-loaded side dish. It is usually made with Russet Potatoes, oil, salt, and topped with sour cream, chives, and black pepper powder. This Oven Baked Potato is one of the flavorful side dishes that can be served for parties, get together, or for lunch and dinner.
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Oven Roasted Carrots
Oven Roasted Carrots is a healthy, sweet, and savory Italian dish. It is usually made with fresh carrots, garlic, herbs, and olive oil. These Roasted Carrots are one of the easy-to-make dishes that can be served as a side dish or entree for lunch and dinner.
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Honey Glazed Carrots
Honey Glazed Carrots are a sweet, savory, and flavorful side dish. It is usually made with carrots, honey, basic seasonings, and herbs. These Honey Glazed Carrots are one of the best and easy-to-make dishes that taste great with most of the main dishes like rice, chicken, or seafood. And the best part is it comes under in 30 minutes and is perfect to enjoy for lunch and dinner.
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Sauteed Spinach
Sautéed Spinach is a simple, and healthy and fiber rich side dish filled with full of flavors. It is usually made with fresh spinach, garlic, chili flakes, and olive oil. This Sauteed Spinach is one of the best side dishes to enjoy and it is the perfect to serve for lunch or dinner.
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Eggplant Parmesan
Eggplant Parmesan also called Eggplant Parmigiana is a rich, and classic Italian dish. It is usually made with breaded eggplant, marinara sauce, fresh mozzarella, and parmesan cheese. It is the vegetarian version of the popular and classic Chicken Parmesan Recipe. This Eggplant Parmesan is one of the best dishes and tastes great on its own or along with pasta dishes that can be served for lunch and dinner.
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Paneer Tikka
Paneer Tikka is a hot, smoky and authentic Indian appetizer dish. It is usually made with paneer (Indian cottage cheese), and veggies that are marinated in a flavorful yogurt marinade and traditionally grilled in a tandoor. This Paneer Tikka can be easily made in oven, air fryer or stove top and can be served as an appetizer, side dish or an entrée for lunch and dinner.
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Garlic Butter Baked Salmon
Garlic Butter Baked Salmon is a juicy, flaky, and fork-tender Italian dish. It is prepared with fresh salmon fillets and rich garlic butter sauce. This Oven Baked Garlic Butter Salmon is one of the best seafood dishes to enjoy for lunch or dinner. The best part is it can be baked along with veggies and comes together in under 30 minutes.
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Best Grilled Salmon Recipe
Grilled Salmon is a juicy and smokey flavored seafood dish made easily in a grilling pan, charcoal, or gas grill. The fresh Salmon fillets with skin or skinless are usually marinated in a seasoning marinade and then grilled at high temperature. This Grilled Salmon is the best tasting and an easy-to-make dish that can be prepared in under 30 minutes.
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Honey Garlic Glazed Salmon
Honey Garlic Glazed Salmon is a sweet, and savory seafood dish filled with the bursting flavor of honey and garlic. It is made with fresh salmon, honey, garlic, and basic seasoning powders. This Honey Garlic Glazed Salmon is one of the best and easy-to-make dishes which is perfect to serve for lunch and dinner.
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Chicken Tikka Masala
Chicken Tikka Masala is an authentic and flavorful Indian chicken curry dish. It is usually prepared with fried or grilled boneless chicken that is simmered in tomato sauce, Indian spices, along with yogurt and herbs. It is served as a side dish for lunch and dinner along with roti, rice, and naan.
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Air Fryer Chicken Breast
Air Fryer Chicken Breasts is a juicy, tender, and perfectly seasoned chicken dish. It is usually made with boneless chicken breasts, and a basic seasoning mix, and then air-fried at the perfect temperature. This crispy golden air-fried chicken breast is one best air fryer chicken recipes that come together in under 30 minutes. And the best part is it is healthy compared to other fried chicken recipes and can be perfect to serve for lunch and dinner.
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Garlic Butter Chicken
Garlic Butter Chicken is a juicy, and tender Italian dish filled with flavors of garlic, lemon, butter, and herbs. The Chicken is usually marinated with basic seasoning ingredients, then fried, and then tossed in a special garlic butter sauce. This Garlic Butter Chicken tastes great with rice and veggies and is usually served for lunch or dinner.
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Honey Garlic Chicken Breast
Honey Garlic Chicken Breast is a sweet, savory, and flavor-loaded Chinese dish. It is usually made with chicken breast or thighs, honey, garlic, soy sauce, and basic ingredients. This Homemade Honey Garlic Chicken is one of the flavor-packed dishes that are perfect to serve for lunch and dinner. And the bonus is it comes together in under 30 minutes.
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Baked Chicken Breast
Baked Chicken Breast is a juicy, tender, and perfectly delicious chicken dish with a golden crispy edge. It is usually made with chicken breast, basic seasoning mix, and fresh herbs and roasted in a high-temperature oven. This Oven Baked Chicken Breast is one of the best meals that can be served for lunch and dinner in under 30 minutes.
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Chicken Parmesan (Chicken Parmigiana)
Chicken Parmesan also called Chicken Parmigiana is a classical Italian-American dish. The breaded chicken breast is usually topped with a classic marinara or pasta sauce, mozzarella cheese, and baked in a high-temperature oven. This homemade Chicken Parmesan is one of the best dishes that can be served as a main course, or side dish for lunch and dinner.
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Roasted Chicken
Oven Roasted Chicken is a juicy, and easy-to-make chicken dish loaded with fresh flavors and a crispy exterior. It is usually made with whole chicken, basic seasoning marinade, and herbs and roasted at a perfect temperature. This Oven Roast Chicken is one of the best whole chicken recipes that can be best served for lunch and dinner. And the best part is the chicken is refrigerator and freezer-friendly in case you are looking for easy and quick meal planning.
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Spinach Stuffed Chicken Breast
Spinach Stuffed Chicken Breast is a juicy, creamy, and flavor-packed cheesy chicken dish. It is usually made with chicken breast, cream cheese spinach filling, and basic seasoning powders. This stuffed chicken breast with spinach and cheese is one of the best low-carb and keto-friendly dishes that can be served for lunch and dinner.
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Garlic Parmesan Wings
Garlic Parmesan Wings is a crispy, cheesy, and garlic-buttery-rich Italian dish. It is usually made with chicken wings and a super delicious Garlic Parmesan Sauce. These Garlic Parmesan wings are one of the easy and best-tasting Italian treats that can be served as a starter or appetizer for a party or as a simple snack.
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Crispy Oven-Baked Chicken Wings
Baked Chicken Wings is a crispy, flavorful, and easy-to-make appetizer dish. It is usually made with chicken wings, olive oil, baking powder, and basic seasoning powders. These Crispy Baked Chicken wings can be a perfect treat for parties, get-togethers, or a regular day lunch and dinner.
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Air Fryer Chicken Wings
Air Fryer Chicken Wings are a crispy, easy-to-make, and flavorful appetizer dish. It is usually made with Chicken Wings, basic dry rub seasoning, and optional hot sauce to toss. These crispy Air Fryer Chicken Wings are one of the best dishes to serve as a snack, appetizer, or for lunch and dinner. And the best part is it comes together in under 30 minutes.
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Buffalo Wings
Buffalo Wings is a spicy flavor-packed chicken appetizer dish. It is made with oven-baked chicken that is tossed in a finger-licking homemade Buffalo Sauce. These crispy Buffalo Wings taste great with ranch dip, cheese dip, or similar dipping sauces. And it can be one of the best dishes to serve for parties, get-togethers, or game nights.
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Crispy Baked Chicken Drumsticks
Baked Chicken Drumsticks is a crispy, crunchy and flavorful chicken dish. It is usually made with skinned chicken drumsticks, basic seasoning powders, and fresh herbs. This Oven Baked Chicken Drumsticks is one of the best dishes to serve with rice, veggies, or sauce for lunch and dinner.
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Chicken Lollipop
Chicken Lollipop is a crispy, juicy, and appetizing Indo-Chinese starter dish. This dish is prepared with chicken drumsticks, made into a lollipop shape, and is dipped in a spicy marinade, fried and seasoned with special sauce. This Chicken Lollipop is a perfect starter for lunch or dinner and can be served with fried rice, noodles, and other rice dishes.
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Kung Pao Chicken
Kung Pao Chicken is a hot, and spicy classical Chinese dish that has its origin from Szechuan Cuisine. It is usually made with chicken breast, Sichuan peppercorns, veggies, peanuts, and a flavor bursting Kung Pao Sauce. This Kung Pao Chicken is one of the best stir-fry dishes that delivers authentic taste and flavor. And it tastes great over rice, noodles, or similar dishes for lunch and dinner.
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General Tso's Chicken
General Tso's Chicken is a sweet, savory, and crispy classic Chinese dish. It is usually prepared with boneless fried chicken that is tossed in a special General Tso's Sauce. This General Tso's Chicken is one of the best stir-fry dishes that taste great with rice, fried rice, or noodles for lunch and dinner.
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Orange Chicken
Orange Chicken is a sweet, sour, sticky, and mildly spicy Chinese dish loaded with flavors of orange. It is usually made with crispy fried boneless chicken breast, basic aromatics, and flavorful orange sauce. This Chinese Orange Chicken is an easy-to-make side dish that can be whipped up in under 30 minutes. It tastes great over white rice, noodles, or fried rice for lunch and dinner. And the best part is it tastes similar to your favorite Asian take-outs.
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General Tso's Tofu
General Tso's Tofu is a sweet, sour, and spicy Chinese dish. It is an adapted version of classic General Tso's Chicken in which the fried tofu is stir-fried in a delicious General Tso Sauce. This General Tso's Tofu is a perfect vegan-friendly side dish when you are looking for a meatless meal and tastes great over rice or noodles for lunch and dinner.
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Palak Paneer
Palak Paneer is a smooth, creamy, and healthy Indian curry dish. It is usually made with fresh spinach, paneer (Indian cottage cheese), basic Indian whole spices, powders, herbs and with or without cream. This Spinach Paneer curry is one of the best side dishes that are popular across the globe. And it tastes great with roti, chapati, naan, rice, or pulao for lunch and dinner. The best part is it tastes similar to your favorite Indian restaurants around.
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Paneer Tikka Masala
Paneer Tikka Masala is a rich, creamy, and classical Indian veg curry dish. It is usually prepared by grilling paneer cubes which are mixed in a spicy onion-tomato gravy. This Paneer Tikka Masala is one of the best Indian curry dishes that pairs great as a side dish with roti, naan, matar pulao, basmati rice, and similar others dishes. And it tastes similar to the curry from your favorite Indian restaurant and can be served for lunch and dinner.
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Vegetable Korma (Veggie Kurma)
Vegetable Korma or Veggie Kurma is a delicious and flavorful Indian side dish. It is usually prepared with fresh vegetables, Indian spices along with coconut and nut-based paste. This Vegetable korma is a popular and common dish across Indian restaurants and households. It is a perfect vegan-friendly and gluten-free side dish for naan, basmati rice, jeera rice, parotta, chapati biryani, poori, idli, dosa, idiyappam, and similar other dishes.
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Chole
Chole is a spicy, tangy, and flavorful Punjabi Style Indian curry dish. It is usually made with chickpeas, Indian spices, herbs, and flavor-bursting Chole masala powder. This homemade Chole Masala is one of the finger-licking curry dishes that taste great with bhatura, poori, roti, naan, or rice.
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Bhindi Masala
Bhindi Masala is a popular and healthy Indian side dish made with okra (ladies fingers), onions, tomatoes, Indian spices, and herbs. It is one of the easiest and flavorful dishes that tastes great with roti, chapati, rice, or naan.
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Meal Maker Curry (Soya Chunks Curry)
Meal maker curry or Soya chunks curry is a protein-rich Indian dish made with soya or meal maker with spices which is a perfect substitute for meat. This curry can be served with roti, chapati, or rice dishes.
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Aloo Gobi (Alu Gobi)
Aloo Gobi (Alu gobi) is a tasty and flavorful one-pot vegetarian side dish popular in most restaurants and households of India. It is prepared with minimal ingredients like cauliflower, potato, and Indian spices. This alu gobi is a perfect vegan-friendly side dish that be can be served with naan, chapati, roti, jeera rice, or ghee rice.
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Pad Thai
Pad Thai is an authentic Thai stir fry noodles dish filled with sweet and savory flavor. It is typically made with rice noodles, chicken, egg, shrimp, and tofu that are tossed in a unique Pad Thai sauce. This Pad Thai is an absolute treat to enjoy for lunch or dinner and tastes similar to your favorite restaurant take-outs.
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Thai Red Curry with Vegetables
Thai Red Curry with vegetables is a rich, mildly spicy, and flavorful side dish. It is prepared with vegetables that are simmered in an authentic red curry paste sauce along with coconut milk. This Thai Red Curry is a vegan-friendly dish and tastes great with rice, Thai fried rice, and can be served for lunch or dinner.
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Panang Curry
Panang curry is a rich, creamy, and mildly spiced Thai dish. It is prepared with boneless chicken pieces, Panang curry paste, spices, and fresh herbs. This Panang curry with chicken tastes great with rice or noodles and can be served for lunch or dinner.
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Thai Yellow Chicken Curry
Thai Yellow Chicken Curry is a thick, creamy, and mildly spicy Thai dish loaded with fresh flavors. The chicken, veggies, or other proteins are sauteed in a flavor-bursting yellow curry paste and then simmered in coconut milk. This Yellow Chicken Curry is one of the best Thai curries that can be made in under 30 minutes. And it tastes great over rice for lunch and dinner.
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Thai Green Curry
Thai Green Curry is a creamy, aromatic, and authentic Thai dish loaded with fresh flavors. It is prepared with homemade green curry paste, chicken, eggplant, and Thai herbs that are simmered in rich coconut milk. This Thai Green Curry is one of the best dishes to serve over rice for lunch or dinner.
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Szechuan Chicken (Schezwan Chicken)
Szechuan Chicken also called Schezwan Chicken is a classical Chinese dish from Sichuan province. It is prepared with boneless chicken, seasoning ingredients, and special Sichuan Peppers. This Szechuan Chicken is a tongue-tickling spicy dish that tastes great with fried rice, noodles, or as a starter.
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Chicken Vindaloo
Chicken Vindaloo is a spicy and tangy curry that has its origin in Goa, India. It is traditionally made with bone-in chicken pieces, freshly ground vindaloo paste, spices, and vinegar. This Chicken Vindaloo is typically served for lunch and dinner and tastes great with roti, rice, and similar other dishes.
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Popcorn Chicken KFC Style (Chicken Pop)
Popcorn Chicken or Chicken pop is a crunchy, juicy, and flavorful fried snack dish. It is one of the signature dishes of KFC and is made with boneless chicken pieces and special seasoned flour. This Popcorn Chicken can be easy to make at home and can be served as an evening snack, or starter for your meal.
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Kung Pao Shrimp
Kung Pao Shrimp is a sweet, spicy, and authentic Chinese dish that has its origin from Szechuan Cuisine. It is a modified version of classical Kung Pao Chicken in which the fried shrimp is tossed in silky smooth Kung Pao Sauce. This homemade Kung Pao Shrimp is a flavor-packed seafood dish that tastes great over rice or noodles and can be served for lunch and dinner.
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Szechuan Shrimp
Szechuan Shrimp is a hot, spicy, and authentic seafood dish from Szechuan cuisine and it is packed with bold and complex flavors. It is prepared with shrimp, dry red chilies, Szechuan sauce or peppercorns, and other fresh ingredients. This Szechuan Shrimp cooking process is similar to Szechuan chicken but with a bold seafood flavor. And it is usually served as a side with rice, Szechuan fried rice, noodles for lunch or dinner.
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Garlic Butter Shrimp
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Garlic Butter Shrimp is a rich, juicy, and garlicky flavored Italian seafood dish. It is usually prepared with shrimp, garlic butter sauce, spice powders, and fresh herbs in under 30 minutes. This Garlic Butter Shrimp is an easy-to-make seafood dish that can be served as an appetizer, side dish for rice, or pasta for lunch and dinner.
Honey Garlic Shrimp
Honey Garlic Shrimp is a sweet, juicy, and mildly spicy seafood dish. It is usually made with shrimp, basic seasonings, and a flavorful honey garlic sauce. This Honey Garlic Shrimp is one of the best side dishes that can be served for lunch and dinner. The best part is it comes together quickly in under 30 minutes and tastes similar to your favorite Chinese restaurants around.
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Fried Shrimp
Fried Shrimp or Shrimp Fry is a crispy, crunchy, and flavorful seafood appetizer dish. The breaded shrimp is usually deep-fried in oil to achieve a crispy outer layer. This Fried Shrimp is one of the best dishes that can be served as an appetizer, snack, or entree for your lunch and dinner.
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Air Fryer Shrimp
Air Fryer Shrimp is a crispy, juicy, and healthy seafood appetizer dish. The shrimps are marinated with basic seasonings and breaded with flour panko mix and then air fried at the perfect temperature. This Air Fryer shrimp is one of the best and healthy ways to enjoy fried shrimp and is perfect to serve as a starter or appetizer for lunch and dinner. And the best part is it comes under in 30 minutes.
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One-Pot Garlic Parmesan Pasta
One-Pot Garlic Parmesan Pasta is a rich, creamy, and delicious Italian dish made with a silky smooth garlic parmesan sauce. This creamy Garlic Parmesan Pasta is one of the easy-to-make meals that can be served for lunch and dinner. And the best part is, it comes all together in just under 30 minutes.
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Creamy Salmon Pasta
Salmon Pasta is a rich, creamy and flavorful Italian seafood pasta dish. It is usually made with angel hair pasta, milk, basic seasonings, and a delicious pan-seared salmon. This Creamy Salmon Pasta is one of the best pasta dishes that can be made in under 30 minutes. And it is perfect to serve for lunch and dinner on a busy weekday, weekend, or on a regular day to satisfy your craving.
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Garlic Butter Shrimp Pasta
Garlic Butter Shrimp Pasta is a rich, mildly spiced, and hearty Italian dish. It is prepared with Fettuccine Pasta, garlic butter sauce, shrimp, and other seasoning ingredients. This Garlic Butter Shrimp Pasta is one of the best pasta dishes and can be a comforting meal for lunch or dinner.
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White Sauce Pasta
White Sauce Pasta is a rich and creamy dish loaded with flavors of garlic and Italian seasoning. The cooked Penne Pasta is usually mixed with a silky smooth white sauce called Béchamel Sauce made of butter, flour and milk. This homemade White Sauce pasta is a perfect dish to enjoy for lunch, dinner or as a after school evening snack.
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How to Make an Omelette
Omelette or omelet is a soft, fluffy, and healthy breakfast dish. It is usually prepared with eggs, veggies, cheese, and herbs. This Omelette is one of the best dishes that can be served for breakfast, or as a quick filling snack. And the best part is you need just under 30 minutes to make it.
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Egg Foo Young (Chinese Omelette)
Egg Foo Young is a super delicious, flavor-packed classic Chinese Omelette. It is usually made with beaten eggs, veggies, bean sprouts, and protein like chicken or shrimp and served with a flavor bursting brown gravy. This Egg Foo Young is one of the best omelette dishes that can be enjoyed as a main course meal with rice for lunch and dinner. You can also serve it as an appetizer using the gravy as a dipping sauce.
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Western Omelet
Western Omelet is a soft, fluffy, and classic breakfast dish. It is usually made with eggs, veggies, ham, and cheese. This Western Omelette is one of the best filling dishes that can be served for breakfast, brunch, lunch, and dinner.
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Spanish Omelette
Spanish Omelette is a rich, crispy, and filling egg dish. It is usually made with eggs, onion, potatoes, basic seasonings, and oil. This homemade Spanish Omelette is one of the best omelette dishes that can be served for a quick snack, breakfast, lunch, and dinner, or as a party appetizer.
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Spinach Omelet
Spinach omelet or omelette is a healthy, tasty, and easy-to-make breakfast or brunch dish. It is typically made with fresh spinach leaves and beaten eggs. This spinach omelette is loaded with protein, vitamins, and delivers a lot of health benefits. It is a perfect keto and weight loss-friendly dish that goes great with stirred veggies, toast, or just on its own.
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Egg White Omelet
Egg White Omelette is a fluffy, filling and delicious dish loaded with flavors of spinach and basic veggies. It is usually made with beaten egg whites, veggies, greens and some basic seasoning. This Egg White Omelet is one of the healthy omelette recipes that can be a perfect breakfast to start your day or to enjoy as a side dish for lunch and dinner.
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Egg Sandwich
Egg Sandwich is a soft and crispy, flavorful one-pan dish. It is usually prepared with beaten eggs, cheese, bread, and butter. This egg sandwich is a perfect filling meal and can be served for breakfast, lunch, or dinner.
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Egg Curry
Egg Curry is a creamy, aromatic, and mildly spiced Indian side dish. It is typically prepared with boiled eggs, Indian spices, coconut paste, and herbs. This Egg Curry is usually served for lunch and dinner and tastes great with roti, chapati, parotta, appam, dosa, and most rice dishes.
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Spanish Rice (Mexican Rice)
Spanish Rice or Mexican Rice is an easy, and flavor-packed authentic rice dish. It is traditionally prepared with long grain rice and a special tomato seasoning mix. This Spanish Rice is one of the popular Mexican restaurant takeout dishes and is usually enjoyed with the dishes like chicken, steak, fish etc for lunch or dinner.
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Mushroom Biryani (Kalan Biryani)
Mushroom Biryani or Kalan biryani is an aromatic and flavor-filled meal prepared with basmati rice and it is authentic to South India, especially in Chettinad cuisine from Tamilnadu. This tasty biryani is served for lunch or dinner with raita.
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Chicken Biryani
Chicken biryani is one of the age-old, delicious, and authentic dishes from Mughals. This chicken Biryani is prepared with basmati rice, indian spices and herbs. It is an aromatic and flavorsome dish that can be enjoyed for lunch, dinner, or on a regular day!
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Mughlai Biryani
Mughlai chicken biryani is one of the delicacies of Mughlai cuisine and it is very popular for its authenticity and rich aromatic, taste and flavor. This biryani has variations introduced by people from different regions by altering the spices. This taste rich meal is perfect for lunch and dinner or as a party meal.
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Fish Biryani
Kerala style fish dum biryani is a delicious and aromatic South Indian seafood meal. It is prepared by layering Kaima or Seeraga samba rice with smear fried fish and biryani masala gravy in a dum cooking process. It is usually served as a main course meal for lunch and dinner.
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Prawn Biryani (Shrimp Biryani)
Prawn or Shrimp biryani is a tasty and aromatic one-pot South Indian meal in which fresh prawns are cooked with basmati rice, Indian spices, and herbs. It tastes great on its own and even better when it is served with South Indian chicken curries. It is also called Eral Biryani in South India.
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Mutton Biryani (Lamb Biryani)
In this one-pot south Indian mutton biryani, tender goat meat is slow-cooked with onion, tomato, and Indian spices and seeraga samba rice.
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Szechuan Fried Rice
Schezwan fried rice is a flavorful one pan Indo-Chinese rice meal that is made of basmati rice, veggies, eggs, and chicken. This recipe uses Szechuan sauce and soy sauce which is unique from regular fried rice recipes. It can be served for lunch and dinner.
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Egg Fried Rice
Egg fried rice is a quick and flavour filled indo-chinese dish which can be prepared under 20 minutes. This recipe was prepared with basmati rice, veggies, eggs, sauce, and Indian masala. This tasty fried rice can be best served for lunch and dinner.
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Roti (Chapati)
Roti / Chapati is an Indian soft flatbread made with wheat flour, water salt, and oil. The roti dough is usually rolled into a circular shape which is cooked in tawa and puffed to soft roti. It is one of the staple food of India and it is typically served for breakfast, lunch, and dinner. And it tastes great with veg korma, chicken korma, tikka masala, paneer masala, salna, and similar dishes.
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Chicken Chettinad
Chicken Chettinad is an authentic and popular South Indian side dish from the Chettinad cuisine of Tamilnadu state. It is usually prepared with freshly ground Chettinad masala powder that gives a unique aroma and taste to the dish. It is served as a perfect side dish for parotta, chapati, idli, dosa, white rice, biryanis, and similar dishes.
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Chicken Karahi (Kadai Chicken)
Chicken Karahi or Kadai Chicken is a spicy, aromatic, and flavorful popular side dish from Pakistan and India. It is traditionally prepared with fresh tomatoes, ginger, garlic, and aromatic spice powders. It is one of the popular dishes served in most Indian and Pakistani restaurants. It can be easily made in a skillet, pan, or instant pot. This Chicken Karahi is served for lunch and dinner and tastes great with jeera rice, naan, or roti/chapati.
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Rogan Josh (Lamb Curry)
Rogan Josh is an authentic Indian curry made with lamb or mutton. To prepare the curry, the meat pieces are slow-cooked in an onion-tomato and yogurt-based gravy along with Indian spices and herbs. This lamb rogan josh is typically served with rice, roti, or naan for lunch, dinner, or parties.
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Lamb Vindaloo (Mutton Vindaloo)
Lamb Vindaloo also called Mutton vindaloo in India is a spicy, tangy, and slightly sweet Indian restaurant-style curry. It is a popular dish from Goan cuisine that has its influence from Portuguese. Vindaloo refers to meat soaked in vinegar and garlic. It is traditionally prepared with special vindaloo paste, vinegar, sugar, and tender lamb meat. And it is a perfect gluten-free and paleo-friendly dish that can be made on a stovetop, instant pot, or slow cooker. This curry pairs great with naan, Goan Pav bun, chapati, or rice.
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