Welcome to our list of Chinese recipes! In this post, you'll find a selection of delicious and authentic dishes that are sure to become favorites in your kitchen. Whether you're looking for ideas for your next Chinese dinner or just want to add some variety to your meals, you'll find something here that you'll love.
Chinese cuisine is known for its diverse flavors and ingredients. One thing that sets Chinese cuisine apart is the use of a wide range of protein-rich ingredients. Whether you prefer meat, poultry, seafood, or plant-based proteins, you'll find something to suit your tastes on this list. Some of the dishes you'll find include Egg Foo Young, Crispy Baked Tofu, Vegetable Stir Fry, Chicken Stir Fry, General Tso's Chicken, Orange Chicken, Kung Pao Shrimp, Szechuan Shrimp, and Honey Garlic Shrimp.
Jump to:
- Hot and Sour Soup
- Egg Foo Young (Chinese Omelette)
- General Tso's Tofu
- Crispy Baked Tofu
- Tofu Stir Fry
- Vegetable Stir Fry
- How to Cook Bok Choy
- Chilli Paneer
- Chicken Chow Mein
- Lo Mein Noodles
- Sweet and Sour Chicken
- Sesame Chicken
- Chicken Stir Fry
- Kung Pao Chicken
- General Tso's Chicken
- Orange Chicken
- Cashew Chicken
- Honey Garlic Chicken Breast
- Szechuan Chicken (Schezwan Chicken)
- Chilli Chicken
- Shrimp Stir Fry
- Kung Pao Shrimp
- Szechuan Shrimp
- Honey Garlic Shrimp
- Hainanese Chicken Rice (Singapore Chicken Rice)
- Fried Rice
- Chicken Fried Rice
- Shrimp Fried Rice
- Schezwan Fried Rice
- How to Cook Brown Rice
- How to Cook Rice
- Forbidden Black Rice
- Chinese Five Spice Powder
- Stir Fry Sauce
- Szechuan Sauce (Schezwan Sauce)
- General Tso's Sauce
- Kung Pao Sauce
- Orange Sauce
In addition to these main dishes, we've also included recipes for a variety of rice dishes, including Fried Rice, Chicken Fried Rice, and Schezwan Fried Rice. Additionally, we've included tips on how to cook both brown and white rice. Rice is a staple of many Chinese meals and can be a great way to add flavor and nutrition to your dishes.
Finally, we've included recipes for some classic Chinese sauces that can be used to flavor and enhance many of these dishes. These sauces are easy to make and add a delicious depth of flavor to your meals. Some of the sauces you'll find on this list include Stir Fry Sauce, Szechuan Sauce, Orange Sauce. We hope you'll find something on this list that you'll enjoy!
You can also find a different collection of recipes below and more at recipe collections
- Easy Dinner Recipes
- Chicken Dinner Recipes
- Chinese Chicken Recipes
- Best Italian Recipes
- Thai Recipes
- Indian Recipes
- Best Asian Recipes
- Stir Fry Sauce Recipes
Hot and Sour Soup
Enjoy the rich flavors of Hot and Sour Soup, a classic in Chinese cuisine, featuring shiitake mushrooms, bamboo shoots, and tofu. Perfect for a hearty meal or as a flavorful complement to your Asian dining experience, this homemade soup is both healthy and satisfying. Ideal for chilly days or as a delightful starter, it's sure to please everyone.
Egg Foo Young (Chinese Omelette)
Dive into the savory world of Egg Foo Young, a Chinese omelet brimming with veggies, your choice of chicken or shrimp, and smothered in a rich brown gravy. Perfect as a hearty main with rice or a tantalizing appetizer with gravy for dipping.
General Tso's Tofu
General Tso's Tofu offers a delicious vegan twist on the classic chicken dish, combining sweet, sour, and spicy flavors. This version features crispy tofu stir-fried in a savory General Tso Sauce, making it a perfect meatless meal option. It's great served with rice or noodles, ideal for either lunch or dinner.
Crispy Baked Tofu
Baked Tofu is a crispy, flavor-packed Chinese dish that's easy to make. Using extra firm tofu marinated in simple seasonings and baked to golden perfection, this dish is a versatile addition to any meal. Perfect for enhancing your lunch or dinner, it also fits wonderfully into stir-fries and salads.
Tofu Stir Fry
Delight in this vibrant Tofu Stir Fry, a healthy and flavorful Asian delight ready in just 30 minutes. Packed with extra firm tofu, fresh veggies like broccoli and carrots, and rich aromatics, it's a perfect pairing with rice or noodles for a satisfying meal. Simple, delicious, and quick to make!
Vegetable Stir Fry
Enjoy this quick and delicious Vegetable Stir Fry, a blend of sweet, mildly spicy flavors with fresh veggies and aromatic sauce. Ideal as a vegan side dish for rice or noodles, it's a wholesome meal ready in just 30 minutes. Perfect for a nutritious and satisfying lunch or dinner!
How to Cook Bok Choy
Discover how to cook healthy bok choy with our straightforward recipe. Using basic Asian pantry staples and aromatics, this sautéed bok choy makes a tasty side dish that complements rice, meats, or soups beautifully, ideal for both lunch and dinner.
Chilli Paneer
Enjoy this Chilli Paneer, a vibrant Indo-Chinese dish offering a vegetarian take on classic Chilli Chicken. Combining paneer, bell peppers, and Chinese sauces, this sweet, sour, and spicy delight is perfect as an appetizer or paired with fried rice or noodles. Ready in just 30 minutes, it's an ideal choice for a quick and flavorful meal.
Chicken Chow Mein
Enjoy Chicken Chow Mein, a classic blend of juicy chicken, crunchy vegetables, and chow mein noodles in a savory homemade sauce. With a hint of sambal oelek for spice, it's perfect for a quick, flavorful meal or a homemade takeout experience. Simple and delicious, it's ideal for any occasion.
Lo Mein Noodles
Enjoy homemade Lo Mein Noodles with tender egg noodles, your choice of protein, and fresh vegetables, all tossed in a savory sauce. This simple yet flavorful dish allows for flexibility with ingredients like chicken, beef, pork, or shrimp. It's an easy and nutritious meal that brings a taste of Chinese cuisine to your table.
Sweet and Sour Chicken
Experience the flavors of Sweet and Sour Chicken, a classic Chinese stir-fry. This quick, delicious dish combines chicken, bell peppers, and pineapple in a tangy sauce, ready in under 30 minutes. Perfect with rice or noodles for a satisfying meal.
Sesame Chicken
Learn how to make sweet and savory Sesame Chicken with the most flavorful sauce! Crispy fried boneless chicken is tossed in a silky sesame sauce, making it a perfect dish for lunch or dinner. Serve it with your favorite rice, soup, or salad for an easy Chinese takeout-style meal right at home!
Chicken Stir Fry
Enjoy a quick, savory Chicken Stir Fry, rich in protein and Asian flavors. This easy-to-make dish, featuring chicken and fresh vegetables in a delicious sauce, pairs perfectly with rice or noodles. Ready in under 30 minutes, it's ideal for a nutritious and tasty lunch or dinner.
Kung Pao Chicken
Kung Pao Chicken, a spicy and flavorful Sichuan classic, blends chicken breast, Sichuan peppercorns, fresh vegetables, and peanuts in a bold Kung Pao Sauce. Perfect for stir-fry lovers, it's excellent with rice or noodles for lunch or dinner.
General Tso's Chicken
Enjoy the classic flavors of General Tso's Chicken, a beloved sweet and savory dish from China. Tender boneless fried chicken is coated in the iconic General Tso's Sauce, creating a delicious stir-fry perfect for lunch or dinner. Pair it with rice, fried rice, or noodles for a satisfying meal.
Orange Chicken
Orange Chicken: A delicious blend of sweet, sour, and mildly spicy flavors, this dish features crispy fried chicken coated in a tangy orange sauce. Easy to make in under 30 minutes, it's perfect over rice or noodles, offering a taste akin to Asian takeout favorites. Ideal for a quick, flavorful meal!
Cashew Chicken
Enjoy this sweet and savory Cashew Chicken, bursting with nutty flavors. It features juicy boneless chicken, tender veggies, and crunchy cashews, all tossed in a homemade stir-fry sauce. Perfect for lunch or dinner, it's sure to satisfy your cravings for takeout-style Chinese dishes!
Honey Garlic Chicken Breast
Honey Garlic Chicken Breast is a sweet and savory Chinese-inspired dish made with either chicken breast or thighs, honey, garlic, and soy sauce. This homemade meal bursts with flavor and is perfect for either lunch or dinner. Best of all, it comes together in under 30 minutes.
Szechuan Chicken (Schezwan Chicken)
Szechuan Chicken, also known as Schezwan Chicken, is a classic dish from China's Sichuan province. This spicy favorite is prepared with boneless chicken and a vibrant mix of seasonings, including the distinctive Sichuan Peppers. It pairs perfectly with fried rice, noodles, or can be enjoyed as a delicious standalone starter.
Chilli Chicken
Savor the unique taste of Chilli Chicken, a crispy, spicy, and mildly sweet Indo-Chinese dish rooted in Chinese Hakka tradition. Made with boneless chicken, enriched with classic Chinese sauces and aromatics, it's perfect as a starter or a complementary side with fried rice, noodles, or soups. A delightful addition to any meal!
Shrimp Stir Fry
Experience the bold flavors of Shrimp Stir Fry, a quick Asian seafood classic. Succulent shrimp, crisp veggies, and aromatic seasonings in a delightful stir-fry sauce. Ready in under 30 minutes, it's perfect with rice, noodles, or as a side.
Kung Pao Shrimp
Kung Pao Shrimp is a vibrant and authentic dish from Sichuan cuisine that features succulent fried shrimp coated in a silky smooth Kung Pao sauce. Perfect for any meal, this homemade creation bursts with flavor and pairs beautifully with rice or noodles. Enjoy it as a hearty lunch or a delicious dinner.
Szechuan Shrimp
Szechuan Shrimp is a spicy and flavorful dish from Szechuan cuisine, celebrated for its bold flavors. This dish features shrimp cooked with dry red chilies and Szechuan peppercorns, offering a seafood twist on the traditional Szechuan chicken. It's an excellent side dish and goes perfectly with rice or noodles.
Honey Garlic Shrimp
Enjoy sweet, juicy, and mildly spicy Honey Garlic Shrimp, a quick and flavorful seafood dish prepared with shrimp, basic seasonings, and a honey garlic sauce. This dish is perfect for lunch or dinner, offering flavors that remind you of your favorite Chinese restaurant. Best of all, it’s ready in under 30 minutes.
Hainanese Chicken Rice (Singapore Chicken Rice)
Enjoy the flavors of Southeast Asia with our Hainanese Chicken Rice recipe. This simple yet delicious dish originates from China and features tender poached chicken paired with jasmine rice simmered in a savory chicken broth. Accompanied by classic sauces, it's a beloved meal from Hainan to Singapore and beyond.
Fried Rice
Fried Rice, a classic Chinese dish from the Sui Dynasty, is a quick and versatile favorite. Made with cold or leftover rice, stir-fried with fresh veggies, eggs, and savory seasonings, it's the perfect companion to any stir-fry or starter. Ready in under 30 minutes, this customizable dish is a must-try for a delicious, satisfying meal.
Chicken Fried Rice
Enjoy the classic flavors of Chinese cuisine with this easy and quick Chicken Fried Rice. Made with boneless chicken, fresh vegetables, and aromatic seasonings, this stir-fry dish is a perfect blend of taste and convenience, ready in under 30 minutes. A simple, satisfying meal for any time of the day!
Shrimp Fried Rice
Savor the classic taste of Shrimp Fried Rice, a delightful blend of juicy shrimp, fresh veggies, and aromatic seasonings. Quick and versatile, this dish comes together in under 30 minutes, perfect for a hearty lunch or dinner. Enjoy it solo or as a tasty complement to your favorite Asian meals.
Schezwan Fried Rice
Schezwan Fried Rice brings a burst of Indo-Chinese flavors to your table, combining Basmati rice with a vibrant mix of vegetables, eggs, and chicken. The distinct use of Szechuan and soy sauces sets this dish apart from typical fried rice recipes, making it an exceptional choice for both lunch and dinner.
How to Cook Brown Rice
Learn how easy it is to cook brown rice with our simple, step-by-step absorption method. This technique gives you soft, fluffy rice that’s perfect for curries, stir-fries, or your favorite chicken, salmon, or shrimp dishes. Try this nutritious whole grain at home for a healthy and tasty addition to any meal!
How to Cook Rice
This stovetop white rice recipe is foolproof and works for any type of rice—short, medium, or long grain. It guarantees fluffy, tender rice every time. It’s perfect for pairing with curries, stir-fries, or any of your favorite dishes, making this basic white rice recipe an essential in the kitchen.
Forbidden Black Rice
Learn how to cook Forbidden Black Rice on the stovetop. Packed with a nutty flavor and essential nutrients and fiber, it's an excellent choice for any meal. Pair it with your favorite roasted or baked meats, seafood, or vegetables for a healthy and satisfying lunch or dinner.
Chinese Five Spice Powder
Enjoy the flavors of Chinese cuisine with our easy-to-make Chinese Five Spice Powder recipe. This aromatic blend is perfect for elevating Chinese dishes, stir-fries, soups, and roasted vegetables, enhancing the flavors in a variety of dishes.
Stir Fry Sauce
This Homemade Stir Fry Sauce, blending sweet, savory, and a touch of spice, is a versatile staple in Asian cuisine. Perfect for quick stir-fries, it pairs beautifully with vegetables, chicken, shrimp, fish, tofu, or red meats. The foundation of soy sauce, rice vinegar, and a hint of sweetness enhances every dish.
Szechuan Sauce (Schezwan Sauce)
Szechuan (or Schezwan) Sauce is a perfect blend of sweet and spicy flavors. This Chinese condiment, crafted from fresh ingredients, is ideal for enhancing stir-fries, fried rice, noodles, or serving as a delightful dipping sauce. Its versatility makes it a popular choice for adding a bold, rich flavor to various dishes.
General Tso's Sauce
General Tso's Sauce - This Chinese condiment blends the warmth of sesame oil with the punch of ginger and garlic, along with the richness of hoisin and soy sauce, to create the perfect sweet, spicy, and tangy kick. It's ideal for dipping or adding a lively flavor to dishes like General Tso's Chicken, shrimp, or tofu, ensuring a burst of flavor to the meal.
Kung Pao Sauce
Kung Pao Sauce is a classic Szechuan stir-fry sauce, bursting with sweet and spicy flavors. Made with fresh aromatics, essential sauces, Szechuan peppercorns, and sesame oil, this homemade sauce is ideal for enhancing dishes like Kung Pao Chicken, Shrimp, and Tofu.
Orange Sauce
Explore the vibrant flavors of homemade Orange Sauce, a perfect mix of sweet, tangy, and fresh orange notes. It's not just for stir-fries or the classic Orange Chicken; this sauce also beautifully complements vegetables, shrimp, salmon, and tofu. Elevate your dishes with this versatile, flavor-packed condiment.
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