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    Home » Food Collections » Recipes for Vegans

    39 Easy and Best Vegan Recipes

    Published: September 27, 2022 by Sangeetha Vel | Updated: September 25, 2024 Leave a Comment

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    Welcome to our collection of naturally vegan recipes! Whether you are a seasoned vegan or just looking to incorporate more plant-based meals into your diet, we have something for everyone. Our recipes range from appetizers to breakfast, lunch, and dinner, and can be prepared using a variety of cooking methods such as stovetop, oven baking, and using an air fryer.

    These recipes are also beginner-friendly and designed to be both healthy and tasty. We hope these recipes inspire you to get creative in the kitchen and discover the endless possibilities of vegan cooking.

    Image collage of Vegan dishes in bowls.Pin
    What You’ll Find On This Page
    • Chickpea Salad
    • Tofu Stir Fry
    • Grilled Vegetable Skewers
    • Roasted Vegetables
    • Vegetable Stir Fry
    • Sauteed Spinach
    • General Tso's Tofu
    • Crispy Baked Tofu
    • Oven Roasted Asparagus
    • Oven Roasted Carrots
    • Crispy Roasted Chickpeas (3 Ways)
    • Roasted Green Beans
    • Oven Roasted Potatoes
    • Oven Roasted Cauliflower
    • Roasted Broccoli
    • Air Fryer Brussels Sprouts
    • The Best Homemade Guacamole
    • Tomato Chutney
    • Thai Red Curry With Vegetables
    • Vegetable Korma
    • Meal Maker Curry (Soya Chunks Curry)
    • Chole
    • Kadala Curry
    • Aloo Gobi (Alu Gobi)
    • Bhindi Masala
    • Sambar
    • Gutti Vankaya Kura (Curry)
    • Vegetable Soup (Simplified Version)
    • Appam
    • Roti (Chapati)
    • Semiya Upma (Vermicelli Upma)
    • Rava Dosa (Suji Ka Dosa)
    • Rava Upma
    • Khichdi
    • Pudina Rice (Mint Pulao)
    • Samosa Recipe
    • Medu Vada
    • Basmati Rice
    • Brown Rice

    We are constantly updating this list with more delicious and diverse vegan recipes from around the globe. So stay tuned for more updates, and enjoy exploring the delicious world of vegan cuisine!

    You can also find a different collection of recipes below and more at recipe collections

    • Indian Vegan Recipes
    • Indian Vegetarian Lunch Recipes
    • Indian Vegetarian Breakfast Recipes

    Chickpea Salad

    Enjoy a burst of Mediterranean zest with our Chickpea (Garbanzo Bean) Salad! Packed with nutritious chickpeas, crisp cucumbers, juicy tomatoes, and bell peppers, all tossed in a tangy, garlic-spiced dressing. Ideal as a light meal, a vibrant side, or a unique sandwich wrap filling.
    Chickpea salad in a black bowl on a grey table. The salad is green, red and yellow, and it is surrounded by pieces of chicken and greens.Pin

    Tofu Stir Fry

    Delight in this vibrant Tofu Stir Fry, a healthy and flavorful Asian delight ready in just 30 minutes. Packed with extra firm tofu, fresh veggies like broccoli and carrots, and rich aromatics, it's a perfect pairing with rice or noodles for a satisfying meal. Simple, delicious, and quick to make!
    Tofu Stir Fry in a light blue bowl with few ingredients scattered around.Pin

    Grilled Vegetable Skewers

    Enjoy smoky, charred vegetable skewers made right on the stovetop. Grilled with a simple Mediterranean-style marinade, these vibrant veggies are perfect for lunch or dinner. Pair them with your favorite roasted meats, seafood, rice, or salads for a satisfying meal.
    Grilled vegetable skewers on a white plate set on a white table.Pin

    Roasted Vegetables

    Roasted Vegetables provide a crisp, simple, and nutritious side dish made with fresh vegetables, essential seasonings, and herbs. They’re a perfect complement to any lunch or dinner, making it easy to enjoy the full flavor and benefits of veggies.
    Roasted vegetables in a baking tray with rice in a plate alongsidePin

    Vegetable Stir Fry

    Enjoy this quick and delicious Vegetable Stir Fry, a blend of sweet, mildly spicy flavors with fresh veggies and aromatic sauce. Ideal as a vegan side dish for rice or noodles, it's a wholesome meal ready in just 30 minutes. Perfect for a nutritious and satisfying lunch or dinner!
    Vegetable stir fry on a grey table along with rice.Pin

    Sauteed Spinach

    Indulge in the wholesome goodness of Sautéed Spinach, a delightful and nutritious side dish. Perfect for any lunch or dinner, it's a simple yet flavorful way to enjoy greens. Quick to prepare and packed with health benefits, this dish is an ideal choice for a healthy, satisfying meal.
    Sauteed spinach in a white bowl with carrot and yellow bell pepper piecesPin

    General Tso's Tofu

    General Tso's Tofu offers a delicious vegan twist on the classic chicken dish, combining sweet, sour, and spicy flavors. This version features crispy tofu stir-fried in a savory General Tso Sauce, making it a perfect meatless meal option. It's great served with rice or noodles, ideal for either lunch or dinner.
    General Tso's Tofu in a bowlPin

    Crispy Baked Tofu

    Baked Tofu is a crispy, flavor-packed Chinese dish that's easy to make. Using extra firm tofu marinated in simple seasonings and baked to golden perfection, this dish is a versatile addition to any meal. Perfect for enhancing your lunch or dinner, it also fits wonderfully into stir-fries and salads.
    Baked tofu pieces in a baking tray.Pin

    Oven Roasted Asparagus

    Enjoy a healthy and delicious Oven-Roasted Asparagus, ready in under 30 minutes. This simple one-pan dish brings out the natural flavors and textures of asparagus, enhanced with just a touch of seasoning for a perfect finish. It’s an easy, vegan-friendly option that’s ideal for a nutritious lunch or dinner.
    Oven Roasted Asparagus in a trayPin

    Oven Roasted Carrots

    Oven Roasted Carrots, a nutritious and flavorful Italian dish, blends fresh carrots with garlic, herbs, and olive oil. This simple yet delightful recipe is versatile enough to be served as a side dish or as a main entrée for both lunch and dinner.
    Roasted Carrots in a trayPin

    Crispy Roasted Chickpeas (3 Ways)

    Roasted Chickpeas are a crispy, spicy, and nutritious snack, brimming with protein. Easily made with cooked chickpeas and basic seasonings, they're ideal for vegan munching or as a crunchy addition to salads and wraps. Learn how to prepare them using a pan, oven, or air fryer.
    Roasted Chickpeas in a white bowl placed on a tablePin

    Roasted Green Beans

    Roasted Green Beans are a crispy, crunchy, and nutritious Italian-inspired dish that can shine as either a side or an entrée. Made with fresh, young green beans and seasoned with garlic powder, a mix of spices, Parmesan cheese, and Italian herbs, these oven-roasted green beans are a fantastic choice for both lunch and dinner.
    Roasted Green beans in a trayPin

    Oven Roasted Potatoes

    Oven-Roasted Potatoes are easy to prepare and deliver a crispy outside with a fluffy inside. Made with either red or white potatoes, garlic, and simple seasonings, they pair wonderfully with baked chicken, salmon, or shrimp. Enjoy these as part of a satisfying lunch or dinner.
    Roasted Potatoes in a baking trayPin

    Oven Roasted Cauliflower

    Oven Roasted Cauliflower delivers a crisp, crunchy bite with a hint of spice. Made with fresh cauliflower, olive oil, and simple spices, this dish is quick to prepare and ready in under 30 minutes. It’s the perfect choice for a delicious and effortless lunch or dinner.
    Roasted Cauliflower in a trayPin

    Roasted Broccoli

    Enjoy the simplicity and delightful flavors of Roasted Broccoli, a dish that enhances any meal. Perfectly oven-roasted, this side dish blends the crisp, fresh taste of broccoli with a hint of spices and a zest of lemon, making it an excellent complement to rice, seafood, chicken, or your choice of main course.
    Roasted BroccoliPin

    Air Fryer Brussels Sprouts

    Air Fryer Brussels Sprouts: A quick, healthy side dish made with fresh sprouts, zesty seasonings, and a hint of lemon. Perfect with meats, rice, or seafood, these crispy sprouts add a nutritious touch to lunch or dinner in just 30 minutes.
    Air Fryer Brussels Sprouts served in a white bowl with few ingredients scattered around.Pin

    The Best Homemade Guacamole

    Enjoy this vibrant homemade Guacamole, combining creamy avocados, crisp onions, and zesty jalapeños with a lemon twist. It’s an easy-to-make dip perfect for tortilla chips and a flavorful addition to any meal.
    Guacamole in a bowlPin

    Tomato Chutney

    Tomato Chutney is a flavorful South Indian condiment crafted from onions, tomatoes, Indian spices, and herbs. It pairs perfectly with breakfast dishes such as Idli, Dosa, Upma, Pongal, and Rotis. You can tailor it to your taste by adding ingredients like garlic, tamarind, coconut, peanuts, coriander, and mint leaves. For a different twist, try making it without onions.
    South Indian Style Tomato Onion Chutney OutputPin

    Thai Red Curry With Vegetables

    This Thai Red Curry is a mildly spiced vegan-friendly dish made with fresh vegetables, red curry paste, and creamy coconut milk. Ready in 30 minutes, it pairs perfectly with rice or grains and can be customized with tofu, chicken, or your favorite protein.
    Thai Red Curry VeganPin

    Vegetable Korma

    Delight in this aromatic Vegetable Korma, a mix of fresh veggies and spices in a creamy coconut and nut base. A popular vegan and gluten-free choice, it's perfect with naan, basmati rice, or chapati, elevating any meal.
    Hotel style vegetable kurma south indian stylePin

    Meal Maker Curry (Soya Chunks Curry)

    Enjoy the delightful taste of Soya Chunks Curry, a protein-filled Indian dish that's an excellent alternative to meat. Serve it with fluffy roti, chapati, or your preferred type of rice for a complete and satisfying meal. Perfect for anyone looking for a hearty, plant-based option.
    soya chunks curryPin

    Chole

    Experience the vibrant taste of Punjab with Chole Masala, a dish that's as delightful as it is rich in flavors. This homemade treat, ideal with fluffy bhatura or warm naan, brings a burst of spicy, tangy goodness to your table.
    Chole in a bowlPin

    Kadala Curry

    Enjoy the essence of Kerala with Kadala Curry, a vegan classic made with black chickpeas and aromatic garam masala, cooked in coconut oil. Perfectly paired with puttu, appam, or rice, it's a staple in every Kerala home and eatery.
    Kadala Curry Kerala StylePin

    Aloo Gobi (Alu Gobi)

    Savor the simplicity of Aloo Gobi, a classic Indian vegetarian delight. With just cauliflower, potatoes, and spices, this one-pot wonder is a vegan favorite, ideal with naan, chapati, or rice. Perfect for any meal, it's a household and restaurant staple in India.
    Indian Aloo Gobi Masala | Potato Cauliflower DryPin

    Bhindi Masala

    Dive into the vibrant world of Bhindi Masala, a harmonious blend of nutritious okra, onions, tomatoes, and aromatic Indian spices. This easy-to-prepare, flavorful dish is a versatile companion to roti, chapati, rice, or naan, making it an ideal choice for any meal.
    Bhindi MasalaPin

    Sambar

    Experience the essence of South Indian cuisine with Sambar, a vibrant blend of vegetables, lentils, tamarind, and aromatic sambar powder. This protein-packed, vegan-friendly dish complements breakfast favorites like idli and dosa, and pairs beautifully with rice for a complete meal. A staple in any South Indian culinary repertoire!
    Tamilnadu style Mixed vegetable sambarPin

    Gutti Vankaya Kura (Curry)

    Gutti Vankaya Kura is a traditional Andhra dish that combines simple ingredients into a richly flavored brinjal curry. The unique twist comes from its peanut masala stuffing, all simmered together in a savory onion-tomato base. This vegan-friendly curry pairs wonderfully with roti, parotta, chapati, rice, or biryani, making it a versatile choice for any meal.
    Gutti Vankaya Kura/Koora, Andhra Sytle Brinjal CurryPin

    Vegetable Soup (Simplified Version)

    Vegetable soup is a nutritious and tasty one-pot meal that's perfect for chilly winter days. It's comforting when you're dealing with colds or throat infections and is also great for anyone looking to lose weight. Best of all, it's quick to prepare and ready in less than 30 minutes.
    healthy and comforting vegetable soupPin

    Appam

    Appam is a popular South Indian pancake from Kerala, Tamil Nadu, and Sri Lanka, made with a fermented batter of rice and coconut milk. This instant, vegan, and gluten-free version is perfect for either breakfast or dinner. It pairs wonderfully with chutney, kurma, or various curries.
    Kerala Style Appam/VellayappamPin

    Roti (Chapati)

    Experience the authentic taste of Indian Roti/Chapati, a staple flatbread that perfectly complements any meal. Delightfully soft and beautifully puffed, these Rotis pair wonderfully with a range of dishes, from veg korma to tikka masala, enhancing your breakfast, lunch, or dinner experience.
    Roti /Chapathi, A soft Indian BreadPin

    Semiya Upma (Vermicelli Upma)

    Enjoy Semiya Upma, a classic South Indian dish blending vermicelli and veggies, garnished with peanuts and cashew nuts. Ideal for breakfast or dinner, it's best served with coconut chutney, idli podi, or a hint of jaggery powder.
    output vegetable vermicelli semiya upmaPin

    Rava Dosa (Suji Ka Dosa)

    Rava Dosa, also known as Suji Ka Dosa, is a classic South Indian crepe that's quick and easy to make. This instant, vegan-friendly dish is perfect for breakfast or dinner and pairs wonderfully with various chutneys. Enjoy the crisp, flavorful dosa that brings a taste of South India to your table.
    Instant Rava or Sooji/Suji Dosa Restaurant StylePin

    Rava Upma

    Rava Upma is a soft and fluffy South Indian breakfast favorite made by roasting rava in spiced tempering water. It's perfect for both breakfast and dinner and pairs wonderfully with chutney, sambar, or even a sprinkle of sugar.
    rava upma soft and moistPin

    Khichdi

    Savor the comfort of Khichdi, a one-pot Indian classic that's both nutritious and satisfying. This vegan-friendly delight is perfect for any mealtime, offering a wholesome option that's as quick to prepare as it is flavorful. Ideal for those seeking a hearty dish without the fuss.
    Broken Wheat tomato khichdi / Cracked wheat bathPin

    Pudina Rice (Mint Pulao)

    Pudina Rice, also known as Mint Pulao, is a flavorful, vegan-friendly one-pot Indian meal. Perfect for lunch, dinner, or as a lunchbox treat, it pairs well with sides like vegetable korma, chicken Chettinad, or egg curry.
    Pudina Rice Recipe / Mint Pulao RecipePin

    Samosa Recipe

    Samosas are a crispy, flaky snack beloved in Punjabi cuisine, typically stuffed with fillings such as potatoes, meat, or vegetables, and fried to golden perfection. A favorite across India, samosas pair wonderfully with dips like mint, coriander, tamarind, or mango chutney and are perfect alongside a cup of masala chai. They make an excellent snack for parties and gatherings.
    Vegan Samosa Recipe Street Style With Dough MakingPin

    Medu Vada

    Savor the authentic tastes of South India with our Medu Vada recipe. These crispy, doughnut-shaped fritters, crafted from seasoned urad dhal batter, offer the perfect balance of crunchiness and softness. Ideal for breakfast or as a tea-time snack, they're a delightful treat that promises to tantalize your taste buds.
    Soft and crispy medu vadaPin

    Basmati Rice

    Perfect your Basmati rice with this easy, step-by-step recipe. It’s ideal for biryani, pulao, and other flavored rice dishes, delivering fluffy, light grains in under 30 minutes. Enjoy it with your favorite curries and sides for a satisfying meal at home.
    Cooked Basmati Rice in a black bowl with lemon slices and greens, blue towel around.Pin

    Brown Rice

    Learn how easy it is to cook brown rice with our simple, step-by-step absorption method. This technique gives you soft, fluffy rice that’s perfect for curries, stir-fries, or your favorite chicken, salmon, or shrimp dishes. Try this nutritious whole grain at home for a healthy and tasty addition to any meal!
    Brown Rice in a black bowl with lemon slices.Pin

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    Sangeetha Vel Yellow Chili's

    Hi, I'm Sangeetha Vel! the author, recipe researcher, creator, and cooking hands behind Yellow Chili's. A realistic, friendly, empathetic, and enthusiastic foodie who loves to share authentic, easy, quick, healthy, instant, and kids-approved recipes.

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