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    Home » Recipes » Latte » Pumpkin Spice Latte

    Pumpkin Spice Latte Recipe

    Published: November 18, 2021 by Sangeetha Vel | Updated: December 14, 2024 Leave a Comment

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    Pumpkin Spice Latte is a warm, creamy drink filled with fall spices and pumpkin, perfect for cool days. This homemade version is simple to make and includes milk, pumpkin puree, pumpkin pie spice, vanilla essence, espresso, and sweetener. It's similar to the popular Starbucks version and great for autumn and winter.

    Pumpkin spice Latte served in a mug topped with whipped cream and pumpkin spice powder.Pin
    What You’ll Find On This Page
    • Ingredients and Substitutions Overview
    • How to Make Pumpkin Spice Latte at Home?
    • Pumpkin Spice Latte
    • Recipe Video
    • Chef's Notes and Tips
    • Nutrition Info
    • Storage Suggestions

    This recipe, inspired by Starbucks, allows you to easily recreate that café-style taste at home, no special equipment needed. Let's get started on this recipe and bring the cozy café flavors right into your kitchen.

    Discover More Pumpkin Recipes:

    • Pumpkin Pie
    • Pumpkin Bread
    • Pumpkin Muffins
    • Roasted Pumpkin
    • Pumpkin Cheesecake
    • Pumpkin Cookies
    • Pumpkin Soup
    • Pumpkin Dip
    • Pumpkin Pancakes

    Ingredients and Substitutions Overview

    To make this Pumpkin Spice Latte, you'll need basic staples that are likely already in your kitchen or easily found at most grocery stores. Let’s check out what you need below.

    Pumpkin Spice Latte Ingredients.Pin
    • Pumpkin Puree: The cornerstone of the drink's rich base. Choose either homemade or your favorite store-bought variety.
    • Pumpkin Pie Spice: A comforting blend of cinnamon, nutmeg, and cloves that infuses the latte with cozy, autumnal warmth.
    • Milk: Whole milk gives it a creamy richness, but you can also use reduced-fat, oat, or almond milk for a lighter or vegan alternative.
    • Espresso: Adds a robust, Starbucks-style kick, though regular brewed coffee is a great substitute for a gentler flavor.
    • Brown Sugar and Vanilla: These ingredients sweeten and deepen the flavor. Feel free to adjust with your preferred sweeteners to suit your taste.

    How to Make Pumpkin Spice Latte at Home?

    Now, let's make this autumn special Pumpkin Spice Latte with my easy recipe. Follow along with the accompanying photos and video to ensure every step is clear and easy to follow. Let’s start brewing this aromatic drink!

    Pumpkin spice Latte served in a mug topped with whipped cream and pumpkin spice powder.Pin

    Explore a Variety of Beverages:

    • Chai Tea Latte
    • Dirty Chai Latte
    • Masala Chai
    • Bubble Tea
    • Thai Tea
    • Cold Brew Coffee
    • Mocha Coffee
    • Vietnamese Coffee
    • Atole
    • Hot Chocolate
    Pumpkin spice Latte served in a mug topped with whipped cream and pumpkin spice powder.Pin

    Pumpkin Spice Latte

    Pumpkin Spice Latte is a creamy, warm beverage bursting with fall spices and pumpkin flavors. This easy-to-make homemade latte delivers a cozy, café-style experience, perfect for enjoying during the autumn and winter months.
    5 from 1 vote
    Author: Sangeetha Vel
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    Course: Latte
    Cuisine: American
    Prep: 5 minutes mins
    Cook: 5 minutes mins
    Adjust 2 cup

    Ingredients
     
     

    • 1½ cup Milk
    • 1 tsp Pumpkin Pie Spice
    • 2 tsp Brown Sugar
    • ½ tsp Vanilla Essence
    • 2 tsp Pumpkin Puree
    • ½ cup Espresso Coffee, decoction
    • Whipping Cream, to garnish, optional
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    Instructions
     

    Making Pumpkin Spice Latte

    • Start by adding milk, pumpkin pie spice, pumpkin puree, brown sugar, and vanilla essence in a saucepan. Warm over medium heat, stirring frequently until everything is fully mixed and the sugar has completely dissolved.
      Adding pumpkin puree to the milk.
    • Pour strong espresso into the mixture, allowing it to warm up and slightly froth, which enhances the texture.
      Adding coffee to pumpkin milk mixture.
    • Once the latte is heated, take the saucepan off the stove and carefully pour the latte into a serving glass.
      Pouring the pumpkin spice latte drink into glass.
    • Garnish the latte with a generous dollop of whipped cream or a rich layer of frothy milk, topped with a sprinkle of pumpkin spice powder for added aroma and flavor. Your luxurious, homemade Starbucks-style Pumpkin Spice Latte is ready to enjoy!
      Pumpkin spice latte topped with whipped cream and spice powder.

    Serving

    • Enjoy this Pumpkin Spice Latte on cold winter days, or try the iced version on summer days, or whenever you crave a cafe-style drink at home.
      Copycat Starbucks Pumpkin spice latte is served in a mug.
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    Recipe Video

    Chef's Notes and Tips

    Here are my tips for the perfect Pumpkin Spice Latte:
    • Milk Choice: Opt for whole milk for its rich, creamy texture. For a vegan-friendly alternative, almond or oat milk are excellent choices, offering a perfect frothiness without dairy.
    • Pumpkin Puree: Adding pumpkin puree along with the spice mix adds an authentic pumpkin flavor and enhances the latte's texture, making it smooth and rich.
    • Coffee Options: While espresso is preferred for its strong, rich flavor, a strong brewed coffee can also suffice, providing a robust base for your latte.
    • Iced Variation: For a refreshing twist, cool your latte completely and serve it over ice. This version is ideal for enjoying the flavors of fall, even on warmer days.
    • Sweetener Options: Adjust the sweetness to your taste by trying different sweeteners like honey, maple syrup, or stevia for a personalized flavor.
    • Pre-Warm the Glass: Before pouring your latte, warm the serving glass to help maintain the temperature of your drink. Fill the glass with hot water and let it sit for a few minutes, then empty it right before serving. Alternatively, you can fill the glass with water and microwave it for 30-60 seconds, depending on the temperature, then empty the glass. This simple step ensures your latte stays warmer longer.

    Nutrition Info

    Serving: 1cup | Calories: 119kcal | Carbohydrates: 14g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 98mg | Sugar: 13g

    Disclaimer

    We're not nutrition experts, and the nutritional information provided is an estimate. Please use it as a guide. For precise details, it's best to consult a professional. To learn more, please view our Detailed Disclaimers.

    Tried this recipe?Please consider Leaving a Review!

    Craving a variety of beverages? Explore our collection of coffee and tea recipes, perfect for any season. From cozy winter drinks to refreshing summer sips, discover the ideal beverage for any mood and taste. Plus, enjoy autumn with our favorite pumpkin recipes.

    Storage Suggestions

    For the best experience, enjoy this latte freshly made and served warm. If you prefer it iced, you can store it in the refrigerator for up to a day. To maintain freshness, keep it in a tightly sealed container to prevent it from absorbing other flavors in the fridge.

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    Sangeetha Vel Yellow Chili's

    Hi, I'm Sangeetha Vel! the author, recipe researcher, creator, and cooking hands behind Yellow Chili's. A realistic, friendly, empathetic, and enthusiastic foodie who loves to share authentic, easy, quick, healthy, instant, and kids-approved recipes.

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