Garlic Parmesan Wings is a crispy, cheesy, and garlic-buttery-rich Italian fried chicken dish. It is usually made with Chicken Wings and a super delicious Garlic Parmesan Sauce. The recipe I have shared here shows you how to make Garlic Parmesan wings with easy step-by-step instructions for you to try at home.
I have also shared a detailed video of this recipe to make the cooking process simple and clear. These Garlic Parmesan wings are one of the easy and best-tasting Italian treats that can be served as a starter or appetizer for a party or as a simple snack.
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What are Garlic Parmesan Wings?
Garlic Parmesan Wings is a crispy, crunchy, and garlicky Italian fried chicken dish. The wings are usually coated with mildly spiced Italian seasoning powder and flours which are then fried and tossed in a delicious Garlic Parmesan Sauce.
These fried wings are one of the popular and signature dishes of most fast-food chains just like Fried Shrimp across the globe. It is also one of the kids-friendly snacks that most little ones crave.
Even though so many of you would have enjoyed this dish at your favorite food chains, making them at your home is super simple. And all you need is under 30 minutes to make the entire dish. So let's get started!
Ingredients
The ingredients you will need to make these Garlic Parmesan Wings are simple and some may be already in your kitchen pantry. If not, don't worry, all the ingredients should be easily available in most grocery stores around.
- Chicken Wings - I have used chicken wings with skin, and you can also use boneless chicken pieces if wings are not handy
- Seasoning Powders - Ginger, garlic, pepper powder, paprika, and salt give a nice seasoning flavor to your wings
- Flours - I have used both corn starch and all-purpose flour for coating the wings which give a crispy and crunchy outer layer once fried
- Butter - Making the sauce with butter flavor gives rich flavor and taste to this dish
- Garlic - Gives a garlicky flavor and fresh aroma to the chicken
- Parmesan - Adding Parmesan cheese gives a unique cheesy flavor to your dish
How to make Garlic Parmesan Wings?
The recipe I have shared here delivers crispy, and crunchy fried chicken filled with exotic flavors of garlic and parmesan cheese. Here I have oil fried the wings but you can feel free to bake or air fry them which delivers similar results.
Following are the high-level instructions to make this recipe but for detailed step-by-step instructions with photos and video, please check out the recipe card below.
- Season the chicken wings - In a bowl add wings, ginger, garlic and pepper powder, paprika or chili powder, salt, corn starch, and all-purpose flour
- Mix Well - Mix everything well until all the ingredients coats nicely on the wings
- Fry the wings - In a pan with medium heat, pour oil, and add the wings one by one. Fry them until they turn crispy and golden on both sides
- Remove the wings - Remove the wings from oil and keep it for later use
- Making Sauce - In a pan with medium heat, add butter and allow it to melt. Add in the garlic and saute until it turns aromatic. And stir in the chili flakes
- Add the Parmesan Cheese - Now add the cheese and give a quick mix
- Add Fried Wings - Add in the fried wings and give a good toss. Finally, garnish with dried or fresh parsley leaves and remove from heat
- Serve - Serve this lip-smacking dish as it or with dips of your choice
Garlic Parmesan Wings in Air Fryer
To make an air-fryer version, arrange the seasoned wings in the air fryer basket in single layers without overcrowding them. Set the temperature between 375 to 380 degrees Fahrenheit and air fry them for about 20 to 30 minutes or until it is cooked thoroughly.
Make sure to flip the wings every five minutes to achieve the best result. Then remove the fried wings from the air-fryer and toss them with garlic parmesan sauce and parsley leaves as done in the oil-fried version.
Tips
- For crispy and crunchy texture - I have used both corn starch and all-purpose flour for coating the chicken wings which gives a crispy and crunchy fried wings
- For best taste and flavor - The garlic, ginger, pepper powder, and paprika for seasoning the wings, and adding a lot of garlic while making parmesan sauce gives the best taste and flavor to this dish
- Cooking method - Even though I have fried the chicken minimal amount of oil here, you can deep fry, air fry, or bake the chicken wings
- Parmesan cheese - Always make sure to add the cheese finally before adding in the fried wings which gives a perfect crunchy coating on the outer layer of the wings
Calories
This Garlic Parmesan Wings shared here contain 916 calories per serving and it is an estimation by the nutrition calculator. This calorie count may change if you change any of the ingredient or cooking methods. You can also find the detailed nutritional information in the recipe card below.
Storage Suggestions
I would suggest consuming these fried wings fresh as soon as possible to enjoy the crispy and crunchiness of the dish.
Serving Suggestions
Serve these garlicky fried chicken wings with ranch, garlic parmesan sauce, garlic butter, or other sauces, dips & condiments of your preferences. You can also serve this as a side dish with garlic parmesan pasta for a complete lunch and dinner meal.
Related Recipes
You can also find similar Fried Chicken Recipes below and more at Chicken Recipes and Chicken Wings Recipes.
- Oven-Baked Chicken Wings
- Air Fryer Chicken Wings
- Buffalo Wings
- Fried Chicken Wings
- Baked Chicken Drumsticks
- Fried Chicken
- Chicken Nuggets
- Popcorn Chicken
- Chicken Pakora
- Chicken 65
- Chicken Lollipop
More Parmesan recipes:
- Eggplant Parmesan
- Chicken Parmesan (Chicken Parmigiana)
- Baked Chicken Parmesan
- Parmesan Crusted Chicken
Garlic Parmesan Wings Recipe video
I have also shared a detailed video of this Garlic Parmesan Wings recipe below that I hope will help you to make a crispy, buttery, and garlic restaurant-style dish at home. And you could also find this recipe in story format.
📖 Recipe
Garlic Parmesan Wings
Ingredients
- 1½ lb Chicken Wings
- 1 tsp Ginger Powder
- 1 tsp Garlic Powder
- 1 tsp Paprika
- 1 tsp Pepper Powder
- 3 tbsp Corn Starch
- 2 tbsp All Purpose Flour
- Salt, as needed
- ¼ cup Oil
- 2 tbsp Garlic, minced
- 3 tbsp Butter
- 1 tsp Chili Flakes
- ¼ cup Parmesan Cheese, grated
- 1 tsp Parsley, dried
Instructions
To make Garlic Parmesan Wings
- In a bowl add chicken wings, ginger, garlic, chili or paprika powder, pepper powder, salt, corn starch, and all-purpose flour
- Mix everything until the seasoning coats well on the wings. And is now ready to be fried
- In a pan with medium heat, pour oil and add the wings one by one
- Allow the wings to fry for 5 to 7 minutes on both sides or until the chicken turns golden brown
- Remove the fried wings from the oil and reserve for later use
- Now in another pan, add butter and allow it to meltdown. Add the garlic and saute until it turns aromatic Add in the chili flakes and give a good mix
- Now add the Parmesan cheese and give a good mix
- Finally, add the fried chicken wings and give a nice toss. Garnish with parsley leaves and remove from heat. And now the delicious Garlic Parmesan wings are ready for you to taste and enjoy
To Serve
- Serve this crunchy Garlic Parmesan Wings with garlic parmesan sauce or dips of your choice. You can serve it as a starter, snack, or appetizer for a party or regular day craving
Video
Notes
- For crispy and crunchy texture - I have used both corn starch and all-purpose flour for coating the chicken wings which gives crispy and crunchy fried wings
- For best taste and flavor - The garlic, ginger, pepper powder, paprika for seasoning the wings, and adding a lot of garlic while making parmesan sauce gives the best taste and flavor to this Italian dish
- Cooking Method - Even though I have fried the chicken minimal amount of oil here, you can deep fry, air fry, or bake the chicken wings
- Parmesan cheese - Always make sure to add the cheese finally before adding in the fried wings which gives a perfect crunchy coating on the outer layer of the wings
Nutrition
FAQ
Garlic Parmesan Wings is a delicious fried chicken dish made with a special garlic parmesan sauce. It is one of the popular dishes in most fast-food chains across the globe. And it is usually served as a snack, starter, or appetizer for a party or any regular day.
It is made with butter, garlic, chili flakes, garlic parmesan sauce, and Italian herbs.
To make the air fryer version, place the seasoned wings in the fryer basket in single layers and fry them at 475 degrees for about 20 to 30 minutes. And toss the fried wings in the rich garlic parmesan sauce.
Yes, you can also bake the wings in the oven.
Fry the chicken wings in medium heat oil for about 5 to 7 minutes on each side or until it turns golden brown in color.
This Garlic Parmesan Wings shared here contains 916 calories per serving and it is an estimation by the nutrition calculator. This calorie count may change if you change any of the ingredient or cooking methods. You can also find detailed nutritional information in the recipe card above.
I hope you enjoyed the recipe that I have shared here and I would love to hear from you on how it turned out for you. Please let me know.
If you have any other questions, feel free to post them in the comment section below and I will try to get back to you as soon as possible.
Happy Cooking!
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