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    Home » Food Collections » Best Side Dishes

    48 Side Dish Recipes: From Veggies to Grains and More

    Published: May 29, 2023 by Sangeetha Vel | Updated: March 19, 2025 Leave a Comment

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    Are you looking for delectable and versatile side dishes to elevate your meals? Look no further! In this post, we have compiled a collection of mouthwatering recipes and ideas that are sure to impress your family and guests. From vibrant sautéed vegetables to crispy roasted delights, there's something here for everyone's palate.

    Vegetables take center stage in many of these recipes, showcasing their natural flavors and textures. Whether you're a fan of classic favorites like Honey Glazed Carrots or are craving something more adventurous like Sauteed Kale, you'll find plenty of options to tantalize your taste buds. These dishes are not only delicious but also packed with essential nutrients, making them a healthy addition to any meal.

    Collage of different side dishes served in a bowl, plate and a baking tray.Pin
    What You’ll Find On This Page
    • How to Boil Corn on the Cob
    • Coleslaw Recipe
    • Chickpea Salad
    • Cucumber Salad (2 Ways)
    • Chicken Salad
    • Greek Salad
    • Caesar Salad
    • Green Salad with Lemon Vinaigrette
    • Green Bean Casserole
    • Steamed Broccoli
    • Honey Glazed Carrots
    • Garlic Mushrooms
    • Air Fryer Brussels Sprouts
    • Sautéed Brussels Sprouts
    • Sauteed Shrimp
    • Sautéed Green Beans
    • Sauteed Mushroom
    • Sauteed Asparagus
    • Sauteed Kale
    • Sauteed Cabbage
    • Sauteed Zucchini
    • Sauteed Spinach
    • White Rice
    • Forbidden Black Rice
    • How to Cook Barley
    • Creamy Polenta
    • Risotto
    • Yellow Rice
    • Rice Pilaf
    • Basmati Rice
    • Jasmine Rice
    • Brown Rice
    • Roasted Brussels Sprouts
    • Roasted Vegetables
    • Oven Roasted Asparagus
    • Baked Potato
    • Oven Roasted Potatoes
    • Roasted Green Beans
    • Crispy Baked Tofu
    • Roasted Zucchini
    • Roasted Broccoli
    • Oven Roasted Cauliflower
    • Oven Roasted Carrots
    • Paneer Tikka
    • Roasted Acorn Squash
    • Chilli Paneer
    • Chilli Chicken
    • Aloo Gobi (Alu Gobi)

    For those who enjoy the earthy and umami-rich flavors of mushrooms, we have Garlic Mushrooms and Sauteed Mushroom recipes that are sure to satisfy. The aromatic blend of garlic and mushrooms creates a tantalizing combination that can be enjoyed as a side or incorporated into other dishes. Additionally, the Air Fryer Brussels Sprouts and Sautéed Brussels Sprouts recipes present two delightful ways to enjoy this cruciferous vegetable. Whether you prefer the crispiness of air frying or the tenderness of sautéing, these Brussels sprouts are bound to become a favorite.

    Seafood lovers will rejoice at the inclusion of Sauteed Shrimp, a quick and flavorful option that pairs well with various main courses. The tender shrimp are sautéed to perfection, offering a delightful burst of flavor that complements any meal. Meanwhile, Sauteed Asparagus, Sauteed Green Beans, and Sauteed Cabbage recipes offer a vibrant array of colorful and nutritious options. These dishes highlight the natural sweetness and crunch of the vegetables, providing a refreshing and health-conscious addition to your table.

    To accompany these delicious sides, we've included tips on how to cook different varieties of rice, such as Basmati Rice, Jasmine Rice, and Brown Rice. These versatile grains serve as the perfect base for many meals and offer a wonderful complement to the flavors of the main dish and side dishes alike.

    Lastly, the assortment of roasted vegetables, including Roasted Brussels Sprouts, Oven Roasted Potatoes, and Roasted Zucchini, adds a satisfyingly crispy and flavorful touch to your plate. With their golden-brown exteriors and tender interiors, these roasted delights are sure to be a hit at your table.

    So, whether you're planning a family dinner, a festive gathering, a recipe idea or simply want to spruce up your everyday meals, these easy and best side dishes recipes and ideas are here to inspire you. Get ready to explore a world of flavors and elevate your dining experience with these fantastic recipes. Your taste buds will thank you!

    You can also find different collections of recipes below and more at recipe collections.

    • Salad Recipes
    • Salmon Recipes
    • Shrimp Recipes
    • Fish Recipes
    • Chicken Breast Recipes
    • Chicken Thighs Recipes
    • Dinner Recipes
    • Vegetarian Dinner Recipes
    • Chicken Dinner Recipes

    How to Boil Corn on the Cob

    Learn how to cook perfectly juicy and flavorful Corn on the Cob with our easy boiling method. Simmered in a delightful mixture of water, milk, and butter, this recipe delivers perfect results every time! Ideal for family meals, gatherings, or parties, it's a crowd-pleaser that will have everyone coming back for more!
    Boiled corn on the cob on an oval plate on a white table, with a blue towel placed nearby.Pin

    Coleslaw Recipe

    Coleslaw Salad: Enjoy the classic crunch of fresh green and purple cabbage, combined with shredded carrots and coriander, all in a creamy dressing. This homemade coleslaw is a summer essential, beautifully complementing fried chicken, grilled dishes, sandwiches, and tacos. A versatile addition for both lunch and dinner.
    A bowl of coleslaw salad with fresh vegetables, including cabbage, carrots and greens.Pin

    Chickpea Salad

    Enjoy a burst of Mediterranean zest with our Chickpea (Garbanzo Bean) Salad! Packed with nutritious chickpeas, crisp cucumbers, juicy tomatoes, and bell peppers, all tossed in a tangy, garlic-spiced dressing. Ideal as a light meal, a vibrant side, or a unique sandwich wrap filling.
    Chickpea salad in a black bowl on a grey table. The salad is green, red and yellow, and it is surrounded by pieces of chicken and greens.Pin

    Cucumber Salad (2 Ways)

    Cucumber Salad: A simple, yet deliciously refreshing dish, perfect for any meal. Made with crisp cucumbers, tangy vinegar, and a blend of herbs and seasonings. Optional sour cream adds a creamy twist. Ideal with grilled meats, seafood, or as a standalone treat for lunch or dinner.
    Homemade Cucumber Salad in a black bowl with few ingredients scattered around.Pin

    Chicken Salad

    Enjoy this creamy, rich Chicken Salad, made with tender chicken, fresh veggies, herbs, and a smooth mayo dressing. Ready in 30 minutes, it's ideal as a sandwich filling or a light, refreshing meal with lettuce, tomatoes, and cucumber. Perfect for summer!
    Chicken Salad with cherry tomatoes, lettuce, and tomato slices on bread. Served on a white plate on a white table.Pin

    Greek Salad

    Greek Salad: A refreshing Mediterranean delight featuring crisp vegetables, Kalamata olives, and herbs, dressed in a choice of Greek or simple vinaigrette. Bursting with flavors, it's the perfect side for meats, chicken, seafood, or any Mediterranean dish.
    A colorful Greek Salad made of cucumber, green and red bell pepper, feta cheese, kalamata olives, and mint leaves. The salad is placed in a white bowl on a white table.Pin

    Caesar Salad

    Experience the refreshing taste of Caesar Salad, a classic favorite. This homemade version combines crisp romaine lettuce, crunchy croutons, and rich Parmesan, all tossed in a creamy Caesar dressing. Perfect for summer, it's an ideal complement to chicken, salmon, shrimp, or soups.
    Homemade Caesar salad in a black bowl on a grey table. A cup of Caesar salad dressing and a Romaine lettuce leaf placed nearby.Pin

    Green Salad with Lemon Vinaigrette

    Enjoy this crisp, refreshing, and nutrient-packed Green Salad, complete with fresh leafy greens, juicy veggies, and crunchy nuts, all dressed in a vibrant lemon vinaigrette. It's perfect for both lunch and dinner, and serves as an excellent side dish with grilled or baked meats, seafood, pasta, or roasted vegetables!
    Green salad in a white bowl on a white table, surrounded by a blue towel.Pin

    Green Bean Casserole

    Enjoy the creamy, cozy taste of Green Bean Casserole, a classic American dish perfect for Thanksgiving. Made with green beans, creamy mushroom sauce, crispy onions, and melted cheese, it’s a great side for your holiday roast or next to mac and cheese. This easy, one-dish recipe is sure to be a favorite at any gathering!
    Homemade Green Bean Casserole in a white baking dish on a grey table with a blue towel, and a golden spoon nearby.Pin

    Steamed Broccoli

    Enjoy our simple yet nutritious Steamed Broccoli, a fiber-filled side dish that perfectly preserves the natural flavors and health benefits of broccoli through gentle steaming. A great addition to any meal.
    Steamed broccoli in a white bowl on a white table, with honey mustard sauce in nearby small bowl.Pin

    Honey Glazed Carrots

    Honey Glazed Carrots are a delightful sweet and savory side dish that's simple to prepare. With just carrots, honey, and a few basic seasonings, you can have this dish ready in 30 minutes. They pair beautifully with main courses such as rice, chicken, or seafood, making them a perfect addition to both lunch and dinner menus.
    Honey Glazed Carrots served in a white bowl with greens and rice nearbyPin

    Garlic Mushrooms

    Enjoy the simplicity and robust flavors of Garlic Mushrooms, a versatile and savory side dish. Perfectly complementing a variety of meals, from pasta and rice to seafood and meats, it's an ideal addition to both lunch and dinner. Quick and easy to prepare in under 30 minutes, this dish brings a healthy and flavorful boost to your dining table.
    Home cooked Garlic Mushrooms in a white plate with few ingredients scattered around.Pin

    Air Fryer Brussels Sprouts

    Air Fryer Brussels Sprouts: A quick, healthy side dish made with fresh sprouts, zesty seasonings, and a hint of lemon. Perfect with meats, rice, or seafood, these crispy sprouts add a nutritious touch to lunch or dinner in just 30 minutes.
    Air Fryer Brussels Sprouts served in a white bowl with few ingredients scattered around.Pin

    Sautéed Brussels Sprouts

    Enjoy crispy, crunchy Sautéed Brussels Sprouts, a healthy and delicious side dish. Made with fresh Brussels sprouts, garlic, and a splash of lemon juice, this easy-to-cook recipe is perfect alongside chicken, salmon, or shrimp. It also complements rice, pasta, and quinoa beautifully. Ready in under 30 minutes, it's the ideal addition to elevate any meal!
    Sauteed Brussel Sprouts in a black bowl with few ingredients scattered around.Pin

    Sauteed Shrimp

    Enjoy the flavors of our Sauteed Shrimp recipe, combining simplicity and taste. This easy-to-make dish features succulent shrimp, zesty lemon, and aromatic herbs, bursting with delightful flavors. Perfect alongside roasted veggies, rice, or pasta, it's the ideal choice for any meal, ready in under 30 minutes.
    Sauteed Shrimp dish on a white plate with brown rice and garnish.Pin

    Sautéed Green Beans

    Savor the simplicity and healthiness of Sautéed Green Beans, a quick and easy side dish. Fresh green beans, seasoned with pantry staples and a splash of lemon juice, cook in under 30 minutes. Ideal with roasted meats, rice, or pasta, it's a perfect choice for any meal!
    Sauteed Green Beans in a white plate with few ingredients scattered around.Pin

    Sauteed Mushroom

    Delight in the simplicity and flavor of Sauteed Mushrooms, a perfect blend of fresh mushrooms, aromatic garlic, and herbs. A quick, healthy, and utterly delicious side dish, these mushrooms are a fantastic complement to soups, steaks, pasta, and a variety of grilled or roasted dishes.
    Sauteed Mushroom in a dark grey bowl with few ingredients scattered around.Pin

    Sauteed Asparagus

    Savor the simplicity and nutrition of our Sautéed Asparagus, a quick and effortless dish that enhances any meal. Perfectly sautéed to bring out its natural flavors, it's a versatile side that pairs wonderfully with proteins, rice, or pasta. Ideal for both lunch and dinner, this asparagus dish is a healthy addition to your dining experience.
    Sauteed Asparagus in white plate with few ingredients placed around.Pin

    Sauteed Kale

    Delight in the taste and nutrition of Sautéed Kale, a vibrant, flavorful dish. Made with fresh kale, seasonings, and healthy fats, it's easy to prepare and pairs well with proteins like chicken, lamb, or salmon, enhancing any meal.
    Sauteed Kale in white bowl with few ingredients scattered around.Pin

    Sauteed Cabbage

    Enjoy the simplicity of Sauteed Cabbage, a healthy and flavorful side dish prepared with fresh cabbage, onions, garlic, and classic seasonings. Perfectly complementing chicken, pork, lamb, or seafood, it also adds a delightful crunch to sandwiches, burgers, and wraps. A versatile and nutritious choice for any meal!
    Sautéed Cabbage in a black bowl with few ingredients scattered around.Pin

    Sauteed Zucchini

    Enjoy the simplicity of Sauteed Zucchini, a quick and healthy side dish that enhances the fresh, natural flavors of zucchini. In under 30 minutes, this easy-to-prepare recipe combines basic seasonings with a perfect sauté technique, preserving the zucchini's delicate texture. Ideal with chicken, seafood, pasta, or rice, it's a versatile addition to any meal.
    Sauteed zucchini in a white bowl on a gray table. The dish includes zucchini, onions, and garlic.Pin

    Sauteed Spinach

    Indulge in the wholesome goodness of Sautéed Spinach, a delightful and nutritious side dish. Perfect for any lunch or dinner, it's a simple yet flavorful way to enjoy greens. Quick to prepare and packed with health benefits, this dish is an ideal choice for a healthy, satisfying meal.
    Sauteed spinach in a white bowl with carrot and yellow bell pepper piecesPin

    White Rice

    This stovetop white rice recipe is foolproof and works for any type of rice—short, medium, or long grain. It guarantees fluffy, tender rice every time. It’s perfect for pairing with curries, stir-fries, or any of your favorite dishes, making this basic white rice recipe an essential in the kitchen.
    Perfectly cooked fluffy rice in a black bowl on a grey table, with few ingredients around.Pin

    Forbidden Black Rice

    Learn how to cook Forbidden Black Rice on the stovetop. Packed with a nutty flavor and essential nutrients and fiber, it's an excellent choice for any meal. Pair it with your favorite roasted or baked meats, seafood, or vegetables for a healthy and satisfying lunch or dinner.
    A white bowl of forbidden cooked black rice garnished with spring onion on a white table. Surrounding the bowl are a blue towel, and a fork.Pin

    How to Cook Barley

    Learn how to cook fluffy, tender, and chewy barley with our simple stovetop method. Made with basic pantry ingredients, it's perfect for adding to grain bowls, salads, and soups for a satisfying lunch or dinner.
    Home-cooked barley in a white bowl on a white table.Pin

    Creamy Polenta

    Enjoy this creamy and savory polenta with our easy recipe! Made from coarsely ground polenta, it’s slow-cooked in water and seasoned to perfection. Whether you enjoy it for breakfast or as a side dish, it pairs wonderfully with roasted veggies, meats, or your favorite sauce for a truly satisfying meal.
    Creamy homemade polenta in a white bowl on a white table, with a golden spoon and a blue towel nearby.Pin

    Risotto

    Risotto is a beloved Italian dish known for its creamy texture and rich flavors, made from starchy rice mixed with broth, white wine, and Parmesan. It pairs well with both vegetables and meats and can be personalized with various add-ins like mushrooms, shrimp, or squash.
    Creamy risotto served in a grey bowl on a white table, accompanied by pepper powder in a small container, and a white towel arranged nearby.Pin

    Yellow Rice

    Enjoy the flavors of our simple stovetop Yellow Rice recipe. Packed with savory tastes and aromatic basmati rice, this dish is a perfect complement to roasted or baked meats, veggies, stir-fries, and more!
    Yellow rice on an oval-shaped plate with chicken drumsticks and a blue towel placed around.Pin

    Rice Pilaf

    Enjoy this flavor-packed Rice Pilaf, made easily in one pot. We use aromatic basmati rice and orzo, simmered in savory chicken broth. It's perfect for any weeknight or weekend family meal and pairs wonderfully with your favorite roasted or grilled meats, seafood, veggies, or salads!
    A white bowl of homemade rice pilaf on a white table, with a blue towel and a plate of kabob skewers nearby.Pin

    Basmati Rice

    Perfect your Basmati rice with this easy, step-by-step recipe. It’s ideal for biryani, pulao, and other flavored rice dishes, delivering fluffy, light grains in under 30 minutes. Enjoy it with your favorite curries and sides for a satisfying meal at home.
    Cooked Basmati Rice in a black bowl with lemon slices and greens, blue towel around.Pin

    Jasmine Rice

    Jasmine Rice is a fragrant long-grain staple in Asian, particularly Thai, cuisine. This recipe guides you through a simple stovetop absorption method for consistently soft, fluffy rice. Ideal for pairing with Asian and Indian curries, stir-fries, and even in fried rice, Jasmine Rice is versatile for both lunch and dinner.
    Jasmine Rice in a blue bowl on a grey table.Pin

    Brown Rice

    Learn how easy it is to cook brown rice with our simple, step-by-step absorption method. This technique gives you soft, fluffy rice that’s perfect for curries, stir-fries, or your favorite chicken, salmon, or shrimp dishes. Try this nutritious whole grain at home for a healthy and tasty addition to any meal!
    Brown Rice in a black bowl with lemon slices.Pin

    Roasted Brussels Sprouts

    Oven-Roasted Brussels Sprouts make a crispy yet tender side dish that's perfect for any meal. Seasoned to enhance their natural flavors, these sprouts pair wonderfully with roasted meats, pasta, or rice. Roasting brings out a delightful taste, making them a versatile addition to your lunch and dinner.
    Oven Roasted Brussels Sprouts in a baking tray.Pin

    Roasted Vegetables

    Roasted Vegetables provide a crisp, simple, and nutritious side dish made with fresh vegetables, essential seasonings, and herbs. They’re a perfect complement to any lunch or dinner, making it easy to enjoy the full flavor and benefits of veggies.
    Roasted vegetables in a baking tray with rice in a plate alongsidePin

    Oven Roasted Asparagus

    Enjoy a healthy and delicious Oven-Roasted Asparagus, ready in under 30 minutes. This simple one-pan dish brings out the natural flavors and textures of asparagus, enhanced with just a touch of seasoning for a perfect finish. It’s an easy, vegan-friendly option that’s ideal for a nutritious lunch or dinner.
    Oven Roasted Asparagus in a trayPin

    Baked Potato

    Baked Potato, with its crispy skin and fluffy interior, offers a burst of flavor in every bite. Made with Russet potatoes and seasoned simply with oil and salt, this dish is perfected with toppings of sour cream, chives, and black pepper. It's an ideal choice for parties or as a complement to any lunch or dinner.
    Baked Potatoes served on a platePin

    Oven Roasted Potatoes

    Oven-Roasted Potatoes are easy to prepare and deliver a crispy outside with a fluffy inside. Made with either red or white potatoes, garlic, and simple seasonings, they pair wonderfully with baked chicken, salmon, or shrimp. Enjoy these as part of a satisfying lunch or dinner.
    Roasted Potatoes in a baking trayPin

    Roasted Green Beans

    Roasted Green Beans are a crispy, crunchy, and nutritious Italian-inspired dish that can shine as either a side or an entrée. Made with fresh, young green beans and seasoned with garlic powder, a mix of spices, Parmesan cheese, and Italian herbs, these oven-roasted green beans are a fantastic choice for both lunch and dinner.
    Roasted Green beans in a trayPin

    Crispy Baked Tofu

    Baked Tofu is a crispy, flavor-packed Chinese dish that's easy to make. Using extra firm tofu marinated in simple seasonings and baked to golden perfection, this dish is a versatile addition to any meal. Perfect for enhancing your lunch or dinner, it also fits wonderfully into stir-fries and salads.
    Baked tofu pieces in a baking tray.Pin

    Roasted Zucchini

    Roasted zucchini is a quick, nutritious side dish that comes together in under 30 minutes. Perfectly seasoned and roasted to bring out its natural flavors, this zucchini complements a wide range of main courses, from rice and meats to seafood like salmon. Ideal for both lunch and dinner, it’s a versatile choice that adds a delicious touch to any meal.
    Roasted Zucchini in a baking tray.Pin

    Roasted Broccoli

    Enjoy the simplicity and delightful flavors of Roasted Broccoli, a dish that enhances any meal. Perfectly oven-roasted, this side dish blends the crisp, fresh taste of broccoli with a hint of spices and a zest of lemon, making it an excellent complement to rice, seafood, chicken, or your choice of main course.
    Roasted BroccoliPin

    Oven Roasted Cauliflower

    Oven Roasted Cauliflower delivers a crisp, crunchy bite with a hint of spice. Made with fresh cauliflower, olive oil, and simple spices, this dish is quick to prepare and ready in under 30 minutes. It’s the perfect choice for a delicious and effortless lunch or dinner.
    Roasted Cauliflower in a trayPin

    Oven Roasted Carrots

    Oven Roasted Carrots, a nutritious and flavorful Italian dish, blends fresh carrots with garlic, herbs, and olive oil. This simple yet delightful recipe is versatile enough to be served as a side dish or as a main entrée for both lunch and dinner.
    Roasted Carrots in a trayPin

    Paneer Tikka

    Enjoy the taste of authentic Indian cuisine with Paneer Tikka, a flavorful appetizer made with paneer and veggies marinated in a spiced yogurt mix. Easy to prepare in an oven, air fryer, or stovetop, it’s a great choice as a starter or a light main dish for both lunch and dinner.
    Paneer Tikka in a Grilled PanPin

    Roasted Acorn Squash

    Indulge in Roasted Acorn Squash, a delightful blend of sweet and savory flavors, topped with a crispy Parmesan crust. Ideal for festive occasions or a comforting weekend meal.
    Slices of roasted acorn squash in a baking tray on a white table.Pin

    Chilli Paneer

    Enjoy Chilli Paneer, a vibrant Indo-Chinese dish that’s a vegetarian twist on classic Chilli Chicken. Made with paneer, crunchy bell peppers, and flavorful Chinese sauces, this dish offers a perfect balance of sweet, sour, and spicy tastes. Whether served as an appetizer or paired with fried rice or noodles, it’s ready in just 30 minutes, making it a quick and delicious meal option.
    Chilli Paneer in a white bowl with few ingredients around.Pin

    Chilli Chicken

    Savor the unique taste of Chilli Chicken, a crispy, spicy, and mildly sweet Indo-Chinese dish rooted in Chinese Hakka tradition. Made with boneless chicken, enriched with classic Chinese sauces and aromatics, it's perfect as a starter or a complementary side with fried rice, noodles, or soups. A delightful addition to any meal!
    Chilli Chicken in a white bowl on a grey table with few ingredients around.Pin

    Aloo Gobi (Alu Gobi)

    Savor the simplicity of Aloo Gobi, a classic Indian vegetarian delight. With just cauliflower, potatoes, and spices, this one-pot wonder is a vegan favorite, ideal with naan, chapati, or rice. Perfect for any meal, it's a household and restaurant staple in India.
    Indian Aloo Gobi Masala | Potato Cauliflower DryPin

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    Sangeetha Vel Yellow Chili's

    Hi, I'm Sangeetha Vel! the author, recipe researcher, creator, and cooking hands behind Yellow Chili's. A realistic, friendly, empathetic, and enthusiastic foodie who loves to share authentic, easy, quick, healthy, instant, and kids-approved recipes.

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